Proexport works to open US market to Murcian vegetables
A delegation of Proexport (Association of Producers-Exporters of Fruit and Vegetables from Murcia) companies from Spain visited the New York Produce Show last month to hold meetings with importers and officials from the US Department of Agriculture and the Spanish Embassy in Washington. Proexport’s main priority is to secure the opening of the market for Spanish fruits and vegetables. Specifically, its main objective is the East Coast of the American country, since it is the most populated coastal area in the United States and with viable transport and distribution logistics for perishable fresh products shipped from Europe. In 2020, the population of its component states was estimated at 120 million (36% of the country’s total population of 332 million).
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