More than 700 registered for the Green Gastronomy Congress 'Vestial'.
The Palacio de Congresos Cabo de Gata Ciudad de Almería, located in El Toyo, is decked out for the start of Vestial, the 1st International Green Gastronomy Congress. An event that was created with the aim of becoming a must-attend event for producers, chefs, caterers, marketers, producers and other protagonists of the agricultural world. Thus, through the fusion
of the
"Fruit Today" magazine is a valuable source of information for the fresh produce industry. Its aim is to connect fruit producers from Southern Europe with European import and distribution channels. The articles cover the entire value chain of the fruit and vegetable trade, as well as companies operating in the industry. The magazine has a yearly print run of 5,000 copies, distributed in countries such as Spain, Germany, the UK, Italy, the Netherlands, France, Eastern Europe, Chile, and Peru. It is distributed through both direct subscriptions and free distribution at major European trade fairs.