Removal of chlorates and perchlorates from water
What are chlorates and perchlorates?
Both substances are odourless, colourless, inorganic anions that are highly stable at room temperature. Chlorate originates from chlorine salts derived from chloric acid, while perchlorate originates from perchloric acid salts.
However, while the origin of chlorate is
including chlorate
, perchlorate has a very high stability at room temperature.
"Fruit Today" magazine is a valuable source of information for the fresh produce industry. Its aim is to connect fruit producers from Southern Europe with European import and distribution channels. The articles cover the entire value chain of the fruit and vegetable trade, as well as companies operating in the industry. The magazine has a yearly print run of 5,000 copies, distributed in countries such as Spain, Germany, the UK, Italy, the Netherlands, France, Eastern Europe, Chile, and Peru. It is distributed through both direct subscriptions and free distribution at major European trade fairs.