The agri-food sector contributes more than 110.1 billion euros to the Spanish economy
The document analyses the evolution of the main indicators of the entire value chain of the Spanish agri-food sector, which includes production, processing and wholesale and retail marketing of agri-food products, in a year marked by strong inflationary pressures and the rise in food, energy and supplies prices.
At the
European Food and Agriculture Organisation (EFO)
"Fruit Today" magazine is a valuable source of information for the fresh produce industry. Its aim is to connect fruit producers from Southern Europe with European import and distribution channels. The articles cover the entire value chain of the fruit and vegetable trade, as well as companies operating in the industry. The magazine has a yearly print run of 5,000 copies, distributed in countries such as Spain, Germany, the UK, Italy, the Netherlands, France, Eastern Europe, Chile, and Peru. It is distributed through both direct subscriptions and free distribution at major European trade fairs.