#Repartofresh. Despar Centro-Sud boosts Pronto Fresco
The group is in the process of restyling a number of shops in its network, bringing them into line with Format 35, designed byDespar Centro-Sud, in collaboration with the University of Parma and the store design experts of Spar International. In this context, fresh departments play a central role. For this reason, the company is strengthening this area by dedicating services and space
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Fresh Point Magazine is a magazine aimed at professionals in the fruit and vegetable market. It covers topics related to market flows, from field to retail trade, examines market expectations and promotes its development from a Mediterranean perspective, but also taking into account markets and products from other countries.
The magazine is available in two languages: English and Italian. The digital edition, Fresh Point Digital Magazine, is an innovative version of the printed magazine that covers topics such as innovation, promotion, logistics, and packaging.