Assisted Evolution Technologies (AET) to improve citrus fruit quality
Ten years after the publication that reported the invention of CRISPR/Cas "molecular scissors", CREA (Centro di ricerca Olivicoltura Frutticoltura Agrumicoltura in Acireale) publishes its first article on an international journal (Salonia et al., 2022) using Assisted Evolution Technologies to improve the quality of citrus fruits.
AETs maintain the genetic background
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