"In total, a good 4,000 varieties and strains are likely to have passed through our hands"
Every year, numerous new potato varieties are launched by European breeders operating internationally as well as regionally. From start to finish, the entire breeding process takes about ten years, but only a few finally prevail. As climate change progresses, heat resistance is now one of the key factors determining the potential for new registrations. Extensive variety trials are important
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