Ozone technology disinfects palletized and non-washable produce in a closed environment.
2025-02-13 00:00
Source:
Freshplaza.com
A plug-and-play container, with its size determined by the number of pallets that will be disinfected inside it every day, was developed by agronomist Helmut Leili. The increasing amount of food waste in the system and the contamination of fresh produce as a growing food safety challenge bothered him.
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