W Hiszpanii, Komitet Wiśniowy Fepex wydał pozytywną ocenę minionego sezonu pod względem zarówno wolumenów, jak i cen.
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Grójeckie apples are gaining popularity.
2025-12-12 11:00
In the last few years, especially in 2025, Grójeckie apples from Poland have gained more visibility, as the Sady Grójeckie Association aims to leverage the fruit's strong consumer position. Maciej Majewski, a representative of the association, highlights several key events that
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Unifrutti is increasing its presence in Peru by acquiring Safco.
2025-12-12 10:00
Unifrutti Group has acquired Safco, a Peruvian table grape specialist, from Rio King and other minority shareholders as part of its continued expansion strategy in Latin America.
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Costa Rica has completed the UK segment of its European campaign to promote pineapple and cassava.
2025-12-12 10:00
Costa Rica has concluded the UK leg of its latest European campaign to promote its pineapple and cassava with a culinary demonstration for food media professionals. The event was led by chef Nuria Azofeifa, who showcased recipes highlighting the versatility of these products in contemporary cuisine.
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The Alicante-based company Eurofruits Levante has recently joined Anecoop, the leading Spanish second-tier cooperative group. Anecoop stated that this partnership will enhance its competitiveness in a market that is becoming more challenging.
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China's imports of table grapes are expected to decrease in the 2025/26 marketing year (June-May) due to enhanced supply and quality of its domestic production, as stated in a new report by the USDA.
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Noposion has announced its plans to raise over Rmb1.45bn (US$205mn) through a share issuance for expanding its Yunnan blueberry base. The funds will also be utilized for building a small berry R&D center.
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Primland is ready for the expansion of gold kiwi.
2025-12-11 12:00
The European Commission has officially approved the health claim that "consumption of green kiwifruit contributes to normal bowel function by increasing stool frequency" – based on a daily intake of two fresh green kiwifruit. It may not be the sexiest claim ever, but it's pretty important for digestive health.
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Fresh Inset, the creator of Vidre+, has announced the results of trials conducted in Argentina, which revealed that its technology can extend the shelf life of pears by four to eight days.
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Eksport jabłek z Włoch do Bliskiego Wschodu i Azji otrzymał właściwy impuls po stopniowym wznowieniu niektórych usług wysyłkowych przez Kanał Sueski.
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New Zealand apple exporters are searching for alternative markets in the United States due to the negative impact of tariffs.
2025-12-11 07:00
New Zealand apple exporters supplying the US have been forced to consider their options in the face of a 15 percent tariff, according to a report from Radio New Zealand.
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Researchers have found that using coffee grounds can help in preserving the freshness of blueberries.
2025-12-11 01:00
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Fepex criticizes EU trade agreement with Morocco.
2025-12-10 16:00
The Spanish exporter federation Fepex has issued a strong statement criticizing the European Union's Free Trade Agreement with Morocco, describing it as "a clear example of unfair competition against EU fruit and vegetable producers in the labor, health, and environmental sectors."
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DP World is helping to drive Chile's cherry export growth before the Chinese New Year.
2025-12-10 16:00
DP World is increasing the capacity, speeding up vessel operations, and improving cold-chain resilience at its San Antonio terminal to ensure that Chilean cherries reach China before the 2026 Chinese New Year, which is the most crucial sales period for the country's fresh fruit industry.
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Hodowcy reagują na propozycję UE dotyczącą roślin o zmienionej strukturze genetycznej.
2025-12-10 11:00
Key players in the field of plant breeding have reacted positively to a recently approved proposal that will allow the use of new genomic techniques, such as gene editing, in the creation of new fruit and vegetable varieties.
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The Brazilian fruit association Abrafrutas has introduced the Frutas do Brasil ESG Seal, a novel certification program that acknowledges sustainable production methods in line with international market requirements.
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