Heavy losses and reduced cherry supply in Spain impact European trade

Spanish cherry growers in Extremadura report over €20 million in losses due to May storms, resulting in significantly reduced production and supply for export markets.

Spanish cherry production in the north of Cáceres, Extremadura, suffered extensive damage from storms in May 2026. Sector organizations estimate total losses above €20 million, with approximately five million kilograms of cherries lost this season. The reduced harvest has led to a lower volume available for export, affecting supply to key European markets such as Germany, France, and Poland.

Despite favorable price prospects before the storms, many Spanish growers ended the campaign with returns below production costs. The sector is calling for urgent support measures and a review of crop insurance, as many producers have faced two consecutive years of losses not fully covered by existing policies.

The lower Spanish output has led to increased pressure on cherries from other origins. European importers, including those in Poland, face tighter supply and higher procurement costs for quality Spanish cherries. The situation may open opportunities for other suppliers, such as Turkey and Italy, to increase their export share in the European market.

In the Valle del Jerte, some producers achieved exceptional fruit size, with the largest cherry reaching 40.2 mm in diameter. However, these quality highlights were overshadowed by the overall reduction in volume due to weather events.

Spanish agricultural organizations have also expressed concern for producers affected by wildfires in other regions, highlighting the broader impact of adverse weather on fruit supply in southern Europe.

Material prepared by the editorial team of fresh-market.info, editor Artur Spiker · Illustrative image generated by AI