Polish apple exports: new plans for the Philippines, fire impacts storage capacity

Poland is preparing for the potential export of apples to the Philippines, while a recent fire has disrupted storage and harvest operations for one producer.

Poland is in the process of negotiating export protocols for apples to the Philippines, following the opening of this market to other Polish agri-food products. The Polish Ministry of Agriculture has confirmed ongoing bilateral arrangements and preparations, including a study visit by Philippine journalists to Polish apple orchards and production facilities. This initiative aims to present Polish apple production standards and could lead to new export opportunities if protocols are finalized.

In the domestic retail sector, Polish apples considered 'imperfect'—for example, those that are oversized, have visual defects, or were affected by weather—continue to be sold through major supermarket chains at discounted prices. Previous years saw such apples included in mixed fruit and vegetable bags, with prices for these bags at €1.8 (8 PLN) for 2–3 kg, equating to approximately €0.6–0.9/kg. This approach aims to maintain demand and reduce food waste, especially for apples that do not meet standard appearance criteria but remain suitable for consumption.

A significant fire in early July destroyed a controlled-atmosphere storage facility and essential machinery at an apple farm, threatening the farm's ability to store apples from the upcoming harvest. The loss of storage capacity directly impacts the ability to hold and market apples over the season, with insurance expected to cover only part of the material losses. This could reduce the available supply from this producer in the coming season.

The apple harvest is approaching, with orchards visited by international delegations as part of export promotion. Weather conditions—particularly high temperatures and strong sunlight—have contributed to some visual defects in apples, but these are being managed through retail channels targeting price-sensitive consumers.

Material prepared by the editorial team of fresh-market.info, editor Artur Spiker