Ginger

With summer approaching, the ginger market is traditionally entering a quieter period. Yet, in recent weeks, the market has shown a noticeable price increase. "Ginger always remains an unpredictable market. Although demand isn't particularly strong, prices continue to rise. We are also coming read more

He pointed out that the main buyers of ginger in 2024 are the United States with 187.4 million US dollars (12.3% of the total volume), the Netherlands with 171.9 million US dollars (11.29% of the total volume), and Bangladesh with 107 million US dollars (7% of the total volume). read more

In 2024, Peru's ginger exports reached 118.3 million dollars, which is 8% less than in 2023. However, this year, the sector anticipates a recovery, stated Edgar Vásquez, director of the Global Economy and Business Research Center of the CIEN-Adex Exporters Association. read more

In April 2025, Peru exported 1,789 tons of fresh ginger for $3.07 million. This represents a 24% decrease in volume and a 30% decrease in value compared to April 2024. The average price also dropped by 7.4%, from $1.85 to $1.72 per kilogram. The United States remained the primary destination, accounting for a 71% share. read more

At the colorful Dole Italia stand, exotic fruits such as mango, papaya, avocado, passion fruit, lime, and ginger are showcased at Macfrut 2025. "The results are excellent," commented Cristina Bambini, marketing manager of Dole Italia. "We have successfully launched the..." read more

Included are new companies from Brazil producing yams, lychees, and grapes. Other companies come from Egypt, Ecuador, Ghana, Kenya, Colombia, and Morocco. They present a wide range of products during online meetings, including mangoes, avocados, and ginger. read more

Brazil's upcoming ginger season is expected to be robust, with high volumes, uncertain demand, and price competition from Chinese and Peruvian ginger. According to Andreu Persilios, the representative of Pommer Ginger, the Brazilian company anticipates a 30% increase in exports compared to the previous season. read more

In the Landes region of France, a new crop may be emerging. Fermes Larrère is looking to adjust its crops to climate change. Over the past few years, producers at Fermes Larrère have been testing out new crops like ginger and sweet potatoes. The most recent addition is a variety of citrus fruits. read more

Peru, Brazil, and China are the top producers of ginger. Prices and quantities vary based on climate, plant health, and logistical issues, affecting export destinations and market competitiveness. "It has been a challenging year due to high prices, limited quantities, and efforts to combat... read more

India's food safety authority has recognized certificates from Nepal's National Food and Feed Reference Laboratory (NFFRL). This recognition comes after a memorandum of understanding was signed five years ago, allowing for the acceptance of certificates for eight food items from Nepal: juice, jam, jelly, pickles, candies, ginger, fresh fruits, and vegetables. read more

Peruvian fresh ginger faced challenges at the beginning of the year, with a decline in export values during January and February. However, there was a turnaround in March, with a total of 2,671 tons of ginger exported, valued at $5.74 million. This represents a 30% increase in volume and a 17% increase in value compared to the same month in 2024. read more

Brazilian ginger and Tahiti lime exports have been affected by fluctuations in weather conditions, fluctuating demand, and changes in international market dynamics. Although Europe is still the primary market, factors such as drought, heavy rainfall, and seasonal consumption patterns have had a significant impact. read more

Brazil has become a significant exporter of ginger, with the state of Espírito Santo contributing more than 90% of the production aimed at the global fresh ginger market. In 2024, Santana Ginger, a family-owned business with over twenty years of experience in the industry, concentrated its strategy on... read more

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The Peruvian ginger sector is facing challenges related to quality issues upon arrival, high certification costs, and stricter phytosanitary controls in both the fields and packing plants. Moreover, yields are currently below average. Consequently, the exports have decreased in the 2024 season. read more

dVida will be showcasing their new tropical fruits selection at Viva Fresh 2025, including mango, yellow/red dragon fruit, ginger, lime, malanga, and golden berries. They will also present their dried fruit options such as mango, banana, and dragon fruit. With over 30 years of experience in the agricultural industry, dVida... read more

The Peruvian ginger industry is currently experiencing phytosanitary challenges that may impact its international competitiveness. The sector is facing mixed expectations due to the growth of the crop and competition from countries like Brazil. The stability of the market will be influenced by how Peruvian producers navigate these issues. read more

W ciągu ostatnich lat na rynku imbiru w Beneluxie coraz bardziej dominują firmy chińskiego pochodzenia, importujące duże ilości imbiru ze swojego kraju. Pomimo tego, firma Sawari Fresh International z Barendrecht również zdobywa swoją pozycję. Przedsiębiorstwo rozpoczęło działalność pięć lat temu. read more

In North America, the prices of ginger from Costa Rica and Peru are slightly higher than last year due to steady demand and limited supply. There are potential tariff concerns for Chinese ginger. Brazilian ginger is expected to return in May, which will increase regional availability. In Germany, demand is. read more

The ginger market is quite dynamic, especially during periods of quality goods shortages. However, there are no longer peaks of interest as seen in the past, partly due to the waning impact of the 'COVID-19 syndrome.' Demand for ginger remains steady, as it has become a common kitchen ingredient. read more