Mexico remains at the center of the current garlic market turbulence, according to market participants. The country is receiving large volumes from Peru, Argentina, and Chile, while also handling continued inflows of Chinese garlic through unofficial channels. The combination of abundant supply and read more

Greek garlic and onions are currently the predominant products in the Greek market at this time of the season. According to Mr. Nikos Tsimplidis, owner of Golden Gaia, a wholesaler located in the Central Vegetable Market of Thessaloniki, the presence of imported products is almost non-existent. "When it comes to garlic, read more

During the mid-September launch of the garlic season organized by ANIAIL (French Interprofessional Garlic Association), it was announced that Drôme garlic would be produced in slightly smaller quantities this year, but to a high standard. "Drôme is the French department with the most..." read more

The tariff changes that came into effect in the United States on November 13, 2025, are reshaping import costs and sourcing patterns in the vegetable sector. The updated policy eliminated tariffs on a variety of products, such as peppers, onions, garlic, processed vegetables, and different frozen items. read more