Yesterday, the Minister of Agriculture Francesco Lollobrigida visited the Eleuteri farm in Monte Urano (Fermo), in the heart of the Marche fruit district. Welcoming the minister was Marco Eleuteri, the owner of the company that has transformed the flat peach Saturnia into a
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As the floral industry prepares for Floriexpo 2025, The Bloom Show recently aired a special episode featuring expert guests Kim Boin, Senior Key Account Executive at Galleria Farms, Bob Callahan, President of Floriexpo, and Bradley Gaines, Director of Floral at United Supermarkets. Hosted by [...]
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The zbiorów moreli rozpoczęła się w południowych Włoszech, w regionach Basilicata, konkretnie w okolicach Pisticci i Metapont w prowincji Matera, oraz w prowincji Foggia w Apulii, które wyłaniają się jako kluczowe strefy produkcji. W miarę nadejścia wczesnego lata, lokalne sady zaczynają dostarczać swoich pierwszych moreli.
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Sales figures in the convenience store industry
2025-05-14 00:00
The Fenaco cooperative had a stable financial year in a challenging environment. Net revenue decreased to CHF 7.29 billion (USD 8.7 billion) primarily due to price factors. The operating profit (EBIT) remained constant at CHF 107.2 million (USD 128 million) compared to the previous year.
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"We are harvesting high-quality potatoes, but the yield is lower due to the rains."
2025-05-14 00:00
The new potato season in Spain is currently halfway through and has been characterized by abundant rainfall, in contrast to the drought experienced in 2024. There are six weeks left for harvesting, with crops from Murcia, Valencia, and Seville being harvested.
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"Pesca di Puglia IGP, here comes the official debut."
2025-05-14 00:00
From the Ofanto Valley to Rimini, the distance is short when you bring along a strong agricultural history, a dynamic productive present, and a clear vision for the future. This was highlighted at Macfrut 2025 during the meeting dedicated to the PGI Peaches of Puglia, where the promotional committee emerged.
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The American Floral Endowment (AFE) is inviting the floral community to once again R.I.S.E. to support the future of floriculture. The annual fundraising campaign runs from May 15 through June 30 and encourages the floral community to come together and give back to the industry. R.I.S.E. stands
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Vietnam's mango prices have dropped by 80%.
2025-05-14 00:00
An Australian mango variety cultivated in Vietnam has experienced an 80% price drop this year, posing financial challenges for farmers. Vo Xuan Hien, a mango farmer in Khanh Hoa province, reports leaving ripe mangoes unharvested as prices have fallen to $0.20–$0.30 per kilogram from $1.20 last year.
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Traditionally, a significant portion of the Clematis supply in the United States has depended on imported young plants. However, due to increasing logistics costs, phytosanitary risks, and tariff issues, there is a growing demand for high-quality Clematis plants grown domestically. At Amerigo Farms, we are demonstrating that domestic Clematis production is possible.
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Holy Greens is now using tomatoes grown in Sweden.
2025-05-14 00:00
The Swedish restaurant chain Holy Greens has furthered its dedication to using locally sourced ingredients by entering into a new partnership with Odlarlaget, a prominent Swedish producer organization specializing in greenhouse-grown vegetables. This partnership ensures a steady supply of Swedish-grown tomatoes from Elleholms.
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"Ecuadorian bananas are being increasingly exported to Asia and Africa, moving away from traditional markets."
2025-05-14 00:00
"In this business, you must review your plans every month. Production is subject to unpredictable and extreme weather conditions. Rainy seasons can severely damage plantations, and cold seasons can decrease yield," stated Sandra Monroy, CEO of Fruta Deli. This familiarity with inclement weather.
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Boxing clever: the art of vertical farming enters a cubist phase
2025-05-13 18:00
Ask an AI chatbot to describe a farm of the future, and it will probably come up with something like this: In a windowless building on the edge of town, thousands of vegetables, herbs, mushrooms, and berries are grown in self-contained units that transport themselves around a precision-controlled environment.
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Sun World International announced that it is starting the 2025 grape season by introducing its latest exclusive variety, Sugrafiftythree, which will be sold under the brand name Ruby Rush.
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KÖLLA Italy: Apricot harvest has started in Basilicata and Foggia.
2025-05-13 17:00
With the arrival of early summer, the harvesting season for one of Europe's most popular stone fruits begins in Southern Italy: the apricot. The Basilicata region - especially the cultivation areas around Pisticci and Metaponto (Province of Matera) - is among the most important production locations.
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Start of the season in Southern Italy: Apricot harvest has begun in Basilicata and Foggia.
2025-05-13 17:00
With the arrival of early summer, the harvesting season for one of Europe's most popular stone fruits begins in Southern Italy: the apricot. The Basilicata region - particularly the growing areas around Pisticci and Metapontum (Province of Matera) - is one of the most important production locations.
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BeeHero has launched HeroLink.
2025-05-13 16:00
BeeHero, the global leader in data-driven precision pollination, has introduced HeroLink, a solar-powered upgrade to its essential gateway infrastructure. HeroLink collects and transmits sensor data from the field and beehives to the cloud for analysis powered by artificial intelligence.
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Świeże produkty otrzymają wsparcie w Asda po ogłoszeniu przez supermarket próby inicjatyw związanych z zdrowiem w 10 sklepach.
Fresh produce is set to receive a boost at Asda after the supermarket announced a trial of health-led initiatives across 10 stores. read more
Fresh produce is set to receive a boost at Asda after the supermarket announced a trial of health-led initiatives across 10 stores. read more
Morrisons has appointed former Lidl director Claire Farrant as its new group marketing director.
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Belgian Fruit and Vegetable Consumption Under the Microscope
2025-05-13 13:00
In 2024, each Belgian bought an average of 36.5 kg of fresh vegetables, a quantity increase of 1.6% compared to the previous year. The purchase of fresh fruit accounted for nearly 40 kg, which is 1.7% less than a year ago. Due to higher prices, consumers had to dig deeper into their pockets for their purchases.
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