The World Apple and Pear Association (WAPA) expects a 5.5% increase in apple production in the Southern Hemisphere, with a total volume of 4.5 million tons. South Africa is projected to be the largest producer with an expected harvest of 1.47 million tons, a 3.4% increase from 2024. Brazil and Chile follow with 950,000 tons. read more

Tests conducted this year on the new strawberry varieties developed by UC Davis - the University of California - have highlighted the increasingly important role that Egypt and Jordan are playing in the global strawberry production landscape. This was stated by Rupert Hargreaves. read more

Opakowania technology has made some great strides in recent years with lots of new packaging options continuing to hit the market. However, what are consumers looking for in packaging nowadays? "We all still buy with our eyes and consumers are very keen to have a clear view of the produce they are...

Packaging technology has made significant advancements in recent years, with a plethora of new packaging options constantly entering the market. However, what are consumers currently seeking in packaging? "We still make purchases based on appearances, and consumers are increasingly eager to have a transparent view of the products they are..." read more

An idea born by chance, a bit for fun, but with a clear intention behind it: to promote the blueberry as a high-quality fruit, easily recognizable, and with a distinctive profile. This is how Tennisnack was born, a snack based on blueberries, packaged in a tube reminiscent of the classic tennis. read more

The Mediobanca Studies Area presents the new edition of the Observatory on the Italian and international food retail sector, which aggregates the economic and asset data of 124 national companies and 31 major international players for the period 2019-2024. The study includes... read more

Dole has added the Ataulfo mango to its Dole Exotic Selection range, offering it to retail, wholesale, and food service customers in Europe, the Middle East, and Africa (EMEA). Recognized for its golden-yellow skin, soft texture, and sweet taste with hints of peach and vanilla, the Ataulfo mango is now accessible in these regions. read more

Happy Berry™ hydroponic strawberries, first introduced in late 2021, are entering the spring season with a new design that showcases their naturally sweet taste and the sustainable methods used in their production. These strawberries are cultivated in high tunnel facilities in Santa Maria, California. read more

Euroflora 2025 is an event where traditional floral displays intersect with cutting-edge technological advancements, designed specifically for the horticultural industry. This year's exhibition showcases significant innovations, such as a collaboration with Franco Malerba, Italy's first astronaut, who read more

On March 13, Dutch onion prices were listed at €20/100kg. By March 25, Expana's 8C84 - Onion yellow 45-65/50-70mm NL series reported a price increase to €21/100kg. Market participants attribute the price rise to trader uncertainty over onion stocks. High export levels and early purchases by traders are also contributing factors. read more

The hazelnut industry in Ukraine is experiencing substantial growth, with the country expected to produce 14,000-15,000 tons of hazelnuts by 2030. This forecast is provided by the Ukrainian Nut Association, which conducted an analysis of current orchards to make the projection. Additionally, domestic consumption of... read more

The table top strawberry plants designed and manufactured by Combimetal Carrera are under the spotlight. The Italian company is based in Policoro, in the province of Matera, in the Basilicata region, and specializes in manufacturing greenhouse structures. Demetrio Nicodemo, the production read more

Just in time for the official start of spring, producers from Pfalzmarkt have started harvesting the first "Palatinate Spring Asparagus" of the season at the end of March. After the initial small quantities were sold at the farm, the nationwide marketing launch has begun at Pfalzmarkt für. read more

The beginning of spring has proven to be particularly challenging for farmers in Romagna. Late frosts, followed by intense hailstorms and prolonged rains, have already caused significant damage to crops, from fruits to vegetables. The abundant precipitation has led to read more

Italian farmers announced today a groundbreaking discovery that is sure to cause a huge stir in the fruit market. After several years of breeding work, they have developed a completely new variety of strawberry that tastes... like Aperol Spritz! read more

That advertisement about ordering a single rose on Blinkit? It tells an intriguing story. It's a tale of a digital India, states awash in lucrative blossoms, growing new markets — and a booming, if relatively new, Indian flower industry. The industrial flower complex in India is only about as old as read more

During the presentation of the new edition of the Mediobanca Retail Distribution Observatory, which took place yesterday in Milan and is extensively covered in the news below (click here), two interesting roundtable discussions were held featuring prominent industry leaders. read more

In the small village of Dharmpur in Samastipur, Bihar, fields of golden marigolds (locally known as genda) and fragrant roses sway gently in the breeze, carrying with them stories of resilience. Marigolds seamlessly blend into every aspect of life—worship, weddings, and everyday decorations. read more

Taylor Farms and Foodiverse have successfully acquired two production plants that specialize in the production of ready-to-eat salads from Bonduelle's fresh business in Germany. As part of this acquisition, Foodiverse will oversee the management of these plants as part of its European business operations. read more

82 fruit and vegetable companies "are coming together" around the idea that in Italy there is a need for a change in the trade show proposal for the sector: a fair that can go beyond the business to business (B2B) formula to also open up to the consumer world (B2B2C). read more

Organic shiso grown in Italy is now available. This aromatic plant, also known as Japanese basil, is an important ingredient in the preparation of sushi and kombucha, especially popular for high-end preparations. After years of experimentation, trials, and natural selection of the best plants, read more