In its report Innovation in Agriculture, published on February 24th, the French National Audit Office assessed public policy support for agricultural innovation. The assessment focused on the three segments of the innovation process downstream of research and development: appropriation by. read more

Bonifruit, a company based in Ternopil, Ukraine, has established a successful collaboration with local farmers to develop the berry business. Specializing in frozen fruit, the company not only purchases berries from farmers but also provides them with high-quality strawberry seedlings free of charge. read more

The initiation of the first shipment of anthurium from Aizawl to Singapore last month has sparked new optimism for the growth of commercial floriculture in the Northeast region. The increasing demand for fresh flowers in the area has also created new opportunities for commercial floriculture... read more

Perspektywy na nadchodzący plon owoców pestkowych w Kalifornii są dobre. "Większość drzew już zakwitła i w przeciwieństwie do ubiegłego roku, tegoroczne kwitnienie było jednolite" - mówi Ryan Howard z Family Tree Farms. "Choć jest to bardzo dobry znak, nadal czeka nas wiele zmian pogodowych i plon może być... read more

The global melon market is currently experiencing significant changes due to shifts in consumption patterns, logistical challenges, and the growing importance of product differentiation. With a rising demand for premium melon products, producers and exporters have had to adjust their strategies to stay competitive. Supermarkets are also adapting to these trends by offering a wider variety of melon options to meet consumer preferences. read more

The Italian Fruit and Vegetable Service Center (CSO Italy) has announced that the official launch of the promotional project dedicated to berries called "Berry Swing" will take place during the Macfrut 2025 fair in Rimini (6-8 May). This event is part of the "Berry Area" conference. read more

The international market in early 2025 has experienced significant decreases in orange juice prices, driven by poor quality and low demand caused by high prices. The May 2025 contract at ICE Futures recorded a 20.6% drop in March and a 42.8% decrease for the year, closing at 276.45 cents per pound as of. read more

The Bolognese Consortium of Quality Italian Potatoes once again promoted the values of sports and a healthy (and tasty) diet. This time they did so by inviting Elena Spisni, a native influencer from Bologna known for "bastachesiapasta," to the Selenella Club. read more

Najnowsze dane rynkowe ujawniają znaczące zmiany cen dla różnych kategorii produktów rolnych, jak wynika z porównania bieżących i poprzednich średnich cen tygodniowych. W przypadku jabłek (inne w środku sezonu), średnia cena wzrosła z £1.10 do £1.37, co odzwierciedla wzrost o £0.27 lub zmianę o 25% w skali tygodnia. read more

W eksportze peruwiańskich karczochów w lutym tego roku odnotowano spadek w porównaniu do tego samego miesiąca poprzedniego roku. W lutym 2025 roku Peru wyeksportowało 3 002 ton karczochów o wartości 7,62 miliona dolarów. Stanowi to o 0,2% mniej pod względem objętości i o 15,4% mniej pod względem wartości niż w lutym 2024 roku, co jest wynikiem spadku eksportu. read more

Recent research in Spain is investigating the potential of edible mushrooms as a substitute for salt in meat products. Excessive salt consumption has been linked to cardiovascular risks, with processed foods, such as meat, being a major contributor to daily salt intake. The meat industry is currently facing the challenge of finding healthier alternatives. read more

The vertical microgreen farm established in Kyiv, Ukraine, by partners Oleksandr Bilyak and Roman Mykhalevych has been operating since the beginning of the full-scale invasion, continuously improving its technologies, reports EastFruit. read more

The IGP Red Orange Consortium is among the partners of the project "A Concentrate of Fresh Energy", an initiative promoted by the MAAS of Catania (Sicilian Agro Food Markets) which focuses on food education and promoting healthy lifestyles among young people. read more

W 2024 roku Francja i Maroko umocniły swoje pozycje jako dwa największe dostawcy na hiszpańskim rynku pod względem ilości, z 1,1 miliona ton (+19%) i 455 086 ton (+4%) odpowiednio. Hiszpania głównie importuje ziemniaki z Francji. Ziemniaki stanowią 86% wszystkich importów z tego kraju. read more

At Staay Food Group in Venlo, both the Dutch greenhouse strawberry season and the asparagus season started last week. Christoph Jöris, the product manager for soft fruit, mentioned that volumes are now increasing substantially. Nearly 90 hectares of land at Staay have been dedicated to strawberry cultivation. read more

At this time of year, the strawberry harvest in southern Italy should be at its peak. Unfortunately, the quantities of strawberries on the market in the last couple of weeks tell a different story. Indeed, growers have complained of low yields and find it difficult to fill orders. "Demand is read more

The PGRO has emphasized to growers that peas and beans remain a viable option for 2025, despite the disappointment following the government's sudden closure of the Sustainable Farming Incentive. read more

The California Prune Board is educating consumers on the nutrient density of prunes and how they can be used to increase fiber intake as a convenient and satisfying snack, as well as a versatile cooking ingredient. read more

Using Artificial Intelligence, nearly three million online interactions were analyzed to gain a precise and data-driven understanding of current organic consumers. With this pioneering work, the BNN reportedly highlights its role as read more

Sodexo UK & Ireland is on track to achieve its goal of reducing food waste by 50 percent by 2025, which is five years ahead of the UN's Sustainable Development Goal (SDG) target of 2030. read more