Fruit Today magazine interviewed Enrique Clavel, founder and CEO of Iberiana Frucht, on the occasion of the company's 30th anniversary.

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Consumption does not reach one kilogram per inhabitant per year. Specifically, it stands at 0.70 kilograms, and there is still a significant portion of the population that is not yet familiar with it. The Spanish Persimmon Association aims to

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Carlitos, the first tomato variety from Top Seeds with resistance to the Tomato Brown Rugose Fruit Virus (ToBRFV), continues to be established in Murcia grafted onto Carbonite and in Almería for short spring and autumn cycles.

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Lamboo Dried & Deco can now calculate the CO2 footprint of its dried flowers. The question of "How sustainable is something really?" is becoming increasingly important in our society. Through collaboration with Greenhouse Sustainability, we have gained a comprehensive understanding of the sustainability of our products. read more

Early harvest has begun for some Florida oranges. "We are currently picking the first harvest from our early crops, but the main crop won't be ready until around mid-October. We have a few blocks that are yielding early," says Doug Feek from Feek Family Citrus. The beginning of the Florida orange harvest is underway. read more

Anecoop recently organized the First Kaki Congress of the Persimmon Group in Carlet, one of the main towns in Spain known for kaki production. Miguel Barrachina, the Regional Minister for Agriculture, Water, Livestock, and Fisheries of the Generalitat Valenciana, participated in the opening ceremony. Laura Sáez, the mayor read more

Genetic improvement programs are at the center of the activities of the CIV (Italian Breeders Consortium), and a key part of the work done within it involves the selection of new clones. In this

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The KwaZulu-Natal provincial government has deployed teams in anticipation of a drop in temperature and potential snowfall that is expected to affect the region later this week. Despite the absence of an official warning from the South African Weather Service (SAWS), forecasts are predicting snow in high-altitude areas. read more

As part of Fruit Attraction, Spain's First Walnut and Pecan Congress, organized by Asociafruit and Fepex, will be held the day before the fair, on October 7. The event will feature four presentations and a round table discussion. The first presentation will be delivered by Alejandro Lorca, from MAPA's fruit and vegetable division. read more

Pfalzmarkt für Obst und Gemüse eG presents a positive annual financial statement for the 2023 fiscal year. On the production side, the 90 active Pfalzmarkt producers were able to take advantage of the natural harvest conditions in the Palatinate region and supply the market with fresh fruits and vegetables from Germany. read more

Avocado will be the flagship product of the 16th edition of Fruit Attraction, the trade fair organized by IFEMA MADRID and FEPEX, which will take place from October 8 to 10 at the exhibition center in Madrid. The fair will focus on various initiatives around this superfood, whose success is read more

As news, they will introduce new formats of green asparagus that can be seen at their booth (9C17). Additionally, they will host a showcooking event with professional chefs for attendees to experience the

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Fruit Today magazine spoke with Alex Creixell, manager of Giropoma-Costa Brava, about the recent actions they are taking to expand their facilities.

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W Pune, obfite opady deszczu spowodowały zniszczenia upraw w kilku obszarach, co spowodowało spadek liczby ciężarówek załadowanych warzywami przyjeżdżających na Market Yard z zwykłych 1200-1500 do 1000 w czwartek. Ta sytuacja została przypisana niekorzystnym warunkom pogodowym w Alandi. read more

Primi Frutti, a company specializing in the sale of strawberry plants and small fruits based in Policoro (MT), has obtained the ISO 22005:2008 certification, which concerns traceability in agri-food chains. The certification, issued by DNV, an independent body that provides read more

Once again, the leading French cooperative Blue Whale® is showcasing its value proposition at the Fruit Attraction fair from October 8th to 10th in Madrid. This time, they are doing so with a 130m2 stand.

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Fruit today spoke with Celestino Recatalá, president of ASOPROA (Association of Avocado Producers), who highlighted the details of avocado cultivation and emphasized the importance of the newly created quality brand.

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A Bay of Plenty orchard management and post-harvest company has upgraded one of its facilities to increase its packing capacity by 40 percent for the upcoming avocado export season, which has just started in New Zealand. DMS Progrowers Limited has made significant investments in the automation of avocado processing areas. read more

The French interprofessional organization Interfel has announced the renewal of its agreement on French shallots starting from January 1, 2025, extending the current deal for another three years. read more

The directors of three of Italy's most important trade associations have taken advantage of this week's G7 Ministers' Meeting on Agriculture in Syracuse, Sicily, to draw attention to some major challenges facing the country's fresh produce industry. read more