Australijski konsumenci mają dostęp do owoców przez cały rok, nawet gdy produkty są poza ich naturalnym okresem zbiorów. Jabłka zebrane w lutym 2025 roku mogą być wciąż dostępne do sprzedaży w 2026 roku, wspierane przez technologie przechowywania, które opóźniają dojrzewanie i wydłużają okres przydatności do spożycia. W całej Australii, read more

The Regional Government of Piura, Peru, through the Regional Directorate of Agriculture (DRAP), has successfully initiated the process of organic banana crop rotation to prevent the spread of Fusarium, a pathogenic fungus that has caused significant damage to banana production and the economy. read more

Is it possible to halve the use of copper-based phytosanitary products without compromising their effectiveness in defending organic crops? read more

Belgravia, an Italian company specialized in the cultivation of salads and the production of fresh-cut produce, stands out for its short supply chain, rigorously controlled from sowing to packaging. Founded on values of passion for the land, innovation, and respect for nature, the company read more

The Ukrainian government has introduced a new grant program to support agricultural producers in the construction of vegetable and fruit storage facilities. The decision was approved at a Cabinet meeting on January 21. Grants will cover up to 30% of construction costs, with a maximum of UAH 20 million. read more

Australian table grape harvesting has begun, with the majority of the produce intended for export markets, particularly in Asia. Despite experiencing several heatwave periods, the industry anticipates a wide range of grape varieties and consistent fruit quality for the 2025/26 season. The Chief of the Australian Table Grape Association stated that... read more

Global citrus market is currently in a phase of adjustment, with Asia gaining more influence. A recent report from the USDA Foreign Agricultural Service highlights that China has shifted from being a major regional producer to a global supplier, expanding its commercial presence internationally. read more

Od 11 do 16 marca 2026 roku East-West Trade & Consulting poprowadzi misję handlową do Indii dla firm działających w branży ogrodnictwa, florystyki i technologii związanych z szklarniami. Misja ma na celu zapewnienie wglądu na pierwszą rękę w rynek, zorganizowane spotkania biznesowe i bezpośrednią ekspozycję. read more

The Administrative Committee for Pistachios published its shipment report on January 15, 2026, for the fourth month of the 2025/26 U.S. pistachio crop year. The crop year follows a biennial bearing cycle, which usually leads to increased production volumes. All data is presented in terms of in-shell equivalents. read more

A rebound in demand for Greek kiwis has been recorded in January, according to Mr. Klearchos Sarantides, director of the Greek cooperative Kavala Coop. He stated, "Up until the end of 2025, we had observed a decline in our sales within the European Union of 20% compared to last year. We are, of course, read more

Rohit Kapoor of Meghdoot Packaging India states that India's corrugated packaging sector is growing at a rate of 22-25% annually, with a focus on sustainable, high-strength solutions for fresh produce exports as a key segment. He further adds, "Our boxes provide 30% more compression strength and require 8% less paper consumption than our competitors." read more

Kinvest was launched in 2020 by three Canadians who were not only focused on making profits. "We quickly realized agriculture is the best way to create jobs and impact in rural communities in Africa," says Jesse Ratichek, Managing Partner, who has been living in Rwanda since 2016. Jesse, along with Raymond read more

It is currently very busy at Sai World, as there are only 20 days left until Chinese New Year. They are working diligently to pick and pack their mainland and Tasmanian cherries in time for the Asian festival. "Our growers are behind schedule this year. We only started the harvest a week ago." read more

Nawet po Nowym Roku rynek winogron nadal radzi sobie dobrze w firmie Van Dijk Foods. "Mamy udany styczeń do tej pory. Zazwyczaj drugi lub trzeci tydzień stycznia jest trochę spokojniejszy do czasu Fruit Logistica, ale w tym roku nie było tak źle. Pierwsze dwa tygodnie były nawet niezwykle intensywne. read more

Global apple markets are currently experiencing a variety of conditions as they enter the peak season. In some parts of Europe, there are high volumes and balanced trade, while in other areas there is limited availability and prices are higher. Weather and logistical challenges are also affecting apple supply dynamics worldwide. In the Netherlands, there is a high demand for apples. read more

Demand in the onion market has dropped significantly in the past few weeks. According to Dignus Boone from the Bowa onion grading and packing station, the demand is primarily focused on larger sizes, with only a small portion going to smaller sizes. However, there is a lack of demand for medium-sized onions, both red and yellow. read more

Mandarins were the most consumed fruit in Istanbul in 2025, while tomatoes remained the most preferred vegetable, according to figures published by the Istanbul Metropolitan Municipality. Fresh produce trading continued through the Bayrampaşa and Ataşehir wholesale markets, which supply the. read more

In the heart of the marketing season 2025/2026, the Kiwi Passion®️ Consortium is taking stock as we enter the final phase of the campaign, which is showing an overall positive trend in an international context that continues to present elements of growth. read more

A farmer in Lleida, Spain, was arrested in July for growing, selling, and possessing the patented nectarine variety 'Nectadiva' without paying the required royalties, according to Spanish authorities. The development of a new fruit variety grants the breeder exclusive commercial rights for it. read more

While the U.S. Food and Drug Administration is reviewing sugar levels in pasteurized orange juice, discussions within the food and beverage industry have increased. The regulatory review is centered on the Standard of Identity for orange juice, which includes ingredient requirements, processing methods, and juice. read more