Mechanical peeling machine for pomegranates
2024-01-24 00:00
In recent years, pomegranates have become increasingly popular and widely consumed, thanks to their nutritional benefits. Virginia Cascella, export manager of PND, an Italian company specialized in the construction of fruit processing machinery, talks about the fresh-cut sector.
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The Orri Running Committee (ORC) is optimistic about the 2023/2024 season and forecasts a 30 percent increase in production compared to the previous season. According to the latest estimates, the ORRi variety could reach its maximum production in this season, similar to that obtained in the previous one.
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Fruit and vegetable prices in Turkey reached their highest point in 2023 due to both high inflation and the country’s struggle with high yield on citrus fruits. In MY 2023/24, citrus production in Turkey is expected to increase around 90 percent to 7 million metric tons (MMT) due to favorable
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Kuipers FPM and Lalesse Extrusion to join forces
2024-01-24 00:00
As of January 1st, 2024, the assets and business activities of Lalesse Extrusion are integrated into Kuipers Food Processing Machinery. The goals of this integration are to present customers with a broader range of processing solutions for the snacks industry and to extend our technical expertise.
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CDC announces end of salmonella outbreak tied to cantaloupes
2024-01-24 00:00
The Centers for Disease Control and Prevention (CDC) announced the end of a salmonella outbreak tied to cantaloupes, which had affected more than 400 individuals across 44 states since November. The CDC confirmed in a post that the recalled cantaloupes were no longer on sale and had surpassed
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SentiV, the farmer-robot that improves productivity in the field
2024-01-24 00:00
The farmer 2.0 is not a person, but a robot on wheels. Its name is SentiVe and its task is to monitor crops in the fields, looking for diseases, pests and more general crop problems. Its work results in a saving of fertiliserand
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Registrations open for Hort Connections 2024
2024-01-24 00:00
Growers and members of the vegetable, fruit, nut, and floral industries are encouraged to register early for Hort Connections 2024, the biggest business and networking destination for the Australian and New Zealand horticulture industry, to take advantage of special early-bird rates for a
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Almost all supermarkets and greengrocers in Europe are selling them now: pointed peppers. With their extra sweet taste, they are increasingly preferred to standard blocky peppers. In 1996, three pepper growers started experimenting with growing sweet pointed peppers. “They are a niche product
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Blueberries all the way from Romania are now hitting supermarkets across the Middle East, thanks to a new partnership between DP World and a young game-loving fruit producer, Agricrafters.
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The producer confederation Blue Whale together with its partners Micropep, AsclepiosTech, Maf Roda, the Purpan School of Engineering and the National Institute for Agricultural, Food and Environmental Research (INRAE) will present the large-scale transition project in Berlin.
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Rising vegetable prices in Ukrainian markets
2024-01-24 00:00
In January, supermarkets and markets across Ukraine witnessed a surge in vegetable and fruit prices. As of January 23, the minimum price for cucumbers reached 1.46 euros/kg, with the maximum hitting 2.10 euros/kg. Tomatoes, the most economical choice, are available from 0.5 euros/kg, while the
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Onion price drama in the Philippines makes an unexpected turn
2024-01-24 00:00
EastFruit analysts draw attention to yet another incredible turn in onion price drama in the Philippines. Let us recall that last season prices for onions in this country reached ridiculous levels, exceeding the prices for meat. Onion price per kg was also higher than the country’s
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Spanish peppers allowed into the US again
2024-01-24 00:00
Effective immediately, the Animal and Plant Health Inspection Service (APHIS) is amending the Federal Order (DA-2022-42) issued on December 29, 2022, which prohibited importing fresh bell peppers (Capsicum annuum) from Spain into the United States to prevent Mediterranean fruit fly (Ceratitis
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“Quality has a cost, but the cost of low quality is higher”
2024-01-24 00:00
As indoor berry production takes the horticultural industry by storm, growers and consumers are both trying to balance two things: cost and quality. In North America, the question is how you provide consumers with a local berry at the price of imported Californian & South American berries.
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After fire, situation at Planet Farms back 'under control'
2024-01-24 00:00
Following the alarming news on Monday (click here to read more) in relation to the fire at the Planet Farms plant in Cavenago di Brianza, the company released a press note, which we quote in full.
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Climbing flat beans, the new range from Blumen Vegetable Seeds
2024-01-24 00:00
The research of the seed company Blumen Vegetable Seeds continues and this time focuses on new varieties of climbing flat beans. Thanks to the work conducted by breeder Elena Avite, three new products have been improved in quality, productivity and
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Kaki Divino ended its campaign sooner than expected
2024-01-24 00:00
The first year of sales of Rojo Brillante kakis under the Divino brand is drawing to a close. This brand was conceived and designed last spring by Gallicchio Frutta, an Italian company whose core business is the production, processing and marketing of kakis. The company is based in Scanzano
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Metric, Sakata's new 'resistance-bright' cucumber
2024-01-24 00:00
Metric is Sakata's new Dutch cucumber variety for autumn transplanting that lands with high expectations among growers for being 'brilliant in resistances'. "This slogan perfectly defines our variety because it incorporates a powerful resistance package.
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"We do our best to reduce prices for Asian markets"
2024-01-24 00:00
As the month of Ramadan approaches, this year starting on 10 March, Egyptian exporters of Valencia oranges are eagerly awaiting a resolution to the situation in the Red Sea. Mahmod Allam, from the exporter Citrus Agro, shares the industry's concerns.
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Study highlights mango consumption benefits for women of childbearing age and older adults
2024-01-24 00:00
A recent US study, published in Nutrients, has shed light on the health benefits of mango consumption, particularly for women of childbearing age (WCA) and older adults. The study is part of a broader focus on nutritional equity, ensuring access to nutritious food for all, regardless of
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