Timcon president says collaboration and data are key
2024-01-22 11:00
Collaboration between different sector organisations is increasingly important to achieving shared targets for the timber industry, according to John Dye, president of the UK’s Timber Packaging and Pallet Confederation (Timcon).
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Unifrutti Group acquires Verfrut
2024-01-22 11:00
Unifrutti has acquired South American grower-exporter Verfrut as part of its strategy to build a globally diversified premium fruit platform.
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Agroponiente sales up 4 per cent in first half of 2023/24 campaign
2024-01-22 11:00
Spain’s Agroponiente Group’s sales grew 4 per cent in volume and value in the first half of the 2023/24 campaign, despite what it described as a difficult start to the season. The figures build on 2023’s record results, in which sales hit €340m.
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Wageningen University & Research: Using physics to create new, sustainable plastic "Compleximere"
2024-01-22 10:00
Van Lange turned away from the traditional chemical processes for manufacturing plastics and developed a completely new method for producing durable and reusable plastic in a completely new way. The trick? Physical forces.
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Spread increases cut lettuce shelf-life with new Techno Fresh method
2024-01-22 02:00
Japanese vertical farm and development group, Spread, has started construction on a new fresh-cut lettuce processing facility Techno Fresh Hadano. Located near Kyoto, the facility will be the first to implement company’s latest shelf-life increasing technology.
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Migrant farmworkers in B.C. want legal redress for employment rights
2024-01-22 00:00
In British Columbia, migrant farmworkers, primarily from Mexico and Guatemala, are pursuing legal action against the federal government. They allege that their rights have been violated due to deductions from their pay for employment insurance premiums, which they cannot claim upon the
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Delayed start on Chilean grapes
2024-01-22 00:00
It looks to be largely a later start for the Chilean grape season. “The north, Copiapó, was quite early--maybe 12 to even 18 days early at the beginning and it continued to be early,” says Nicolas Damm of Rio Blanco.
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When fruit and vegetables go viral
2024-01-22 00:00
More and more farms are deciding to land on social platforms to promote their businesses and products to the public; such applications have enormous potential for those who know how to use them well and allow anyone to increase their online presence,
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Cso Italy, giving voice to its members, who represent some of the most important companies in the fruit and vegetable sector in terms of exported volumes, raises the alarm over the dramatic situation created by the blockage of the Suez Canal.
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Green Line innovates bagged salads with burger salads
2024-01-22 00:00
The fourth range market continues to offer innovations. At Marca by Bologna FiereLa Linea Verde presented a European preview of an absolute novelty, Le LattughelleDimmidisì, a new range of fresh salads in bags for various uses, starting with burgers. The fruit of a
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Israel faces vegetable shortages amidst war: impact on tomato, lettuce, and onion supplies
2024-01-22 00:00
Israel is facing the prospect of a serious shortage of certain vegetables due to ongoing military actions hindering the cultivation of borderlands and a lack of labour in agriculture.
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Flood: 'Let's restart thanks to Coop's solidarity'
2024-01-22 00:00
Climbing back up the slope, after a catastrophic flood that flooded fields for 15 consecutive days, compounded by a hurricane that tore up what few orchards remained intact, is an impossible challenge without concrete help from the institutions. So, to discover that in
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Peru’s 2024 avocado harvest has started with lower volumes as the industry continues to be affected by the adverse weather conditions created by the El Niño weather phenomenon. Despite this Manuel Canales, CEO and owner of the exporter Peru Mc Fruits, says there are signs of things going
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How the use of ethylene drives mango consumption
2024-01-22 00:00
In recent years, the pre-conditioning and ripening of fruits have proven to drive consumption and sales. This is a more recent way of thinking that is in contrast with the past when retailers focused on the longest shelf-life possible to avoid waste, save on costs, and make the most sales.
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"Give British soft fruit growers a chance"
2024-01-22 00:00
As the Groceries Supply Code of Practice (GSCOP) to better protect farmers is being debated in parliament today, Monday 22 January, after the petition received over 112,000 signatures the Chairman of industry body British Berry Growers, representing 95% of the UK’s commercial soft fruit
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Nobel Laureates and other scientists call on MEPs to support New Genomic Techniques
2024-01-22 00:00
An open letter signed by 35 Nobel laureates and more than 1,000 European scientists has been sent to Members of the European Parliament today, pleading with them to 'reject the darkness of anti-science fearmongering' and vote in favor of new genomic techniques (NGTs) ahead of a key vote.
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A new era has arrived for the farmers and ranchers of the countryside of Elche, who will have more voice than ever and will be able to obtain greater representation through the merger agreement signed this morning by the Centro Local de Jóvenes Agricultores de Elche and the Comunidad de Labradores (Community of Farmers).
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Big cold puts vegetables at risk
2024-01-22 00:00
The sharp and sudden drop in the mercury column accompanied by morning frosts, after the abnormally hot weather, puts vegetables and vegetables grown outdoors at risk. This is the alarm launched by Coldiretti, on the occasion of the irruption of freezing air with temperatures below zero and
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"Our apple season is not going very well due to shipping problems"
2024-01-22 00:00
The situation surrounding the Red Sea is throwing a real curveball when it comes to the Turkish apple season, says Alper Kerim, owner of Turkish fruit exporter Demir Fresh Fruits: “The Turkish apple season is not going very well due to shipping problems. Freight rates have been increased and
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"Worldwide, we observe a shift towards indoor cultivation in leafy greens. Driven by supply security, reduced water and fertilizer usage, and, of course, the desire for maximum yield per square meter. Leafy greens are logically following the trend set by well-known crops such as tomatoes,
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