Addressing food insecurity in arid regions with an open-source evaporative cooling chamber design
2023-07-21 00:00
The scientific principle, known as evaporative cooling, can be a game-changer for preserving fruits and vegetables grown on smallholder farms, where the wilting dry heat can quickly degrade freshly harvested produce. If those just-picked red peppers and leafy greens are not consumed in short
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Joinfruit signs marketing agreement for ramassin
2023-07-21 00:00
After two years of fruitful cooperation, the Joinfruit O.P. of Verzuolo and the Ramassin del Monviso- Valle Bronda Consortium have just signed a new commercial agreement for the promotion and marketing of ramassin, the small blue-violet plum, a Slow Food presidium and excellence of the
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Cucumber prices collapse in Ukraine again
2023-07-21 00:00
The trend of cucumber price reduction is still observed in the Ukrainian market, analysts of the EastFruit project report. Several factors force producers to reduce selling prices in this segment, but the main reason for this price trend is the very high supply of cucumbers on the market.
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GLOBAL MARKET OVERVIEW GINGER
2023-07-21 00:00
The global ginger market is currently facing challenges, with uncertainties and shortages affecting different regions. As the ginger season transitions, traders are faced with fluctuating prices and varying qualities, causing unpredictability in the Dutch market. Germany, on the other hand, is
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The Agriculture Committee of the European Parliament approved its opinion on the packaging regulation, deleting the planned restrictions on single-use packaging for food and beverages filled and consumed on the premises and the reuse obligations.
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AILIMPO's first Fino lemon production estimate for the 2023/2024 season points to it reaching 990,000 tons.
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Tomato producers expect a positive season in Catalonia
2023-07-21 00:00
Caprabo, in collaboration with Espai Agrari de la Baixa Tordera, has celebrated the II Caprabo Gastronomic Conference of Tomato Proximity Products. The event was held at L'Illa Diagonal's #ChefCaprabo, in Barcelona.
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Steady start and new look for Koala Easy Peel
2023-07-21 00:00
The Ryan Navel, better known as the 'Koala Easy Peel' orange, is a relatively new development in commercial citrus fruit. The original variety has been around for over 60 years since it was first discovered as a limb sport near Sydney.
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British cannabis smugglers appear before judge
2023-07-21 00:00
A crime ring with links throughout Europe has been caught red-handed after shipping £2 million of cannabis into Seaforth docks. The drugs were hidden among pallets of broccoli, kale and lettuce.
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The International Conference of the INTESA project, entitled 'The sustainability of protected crops in the Mediterranean environment: results', was held on 14 July in Palermo, at the Department of Agricultural, Food and Forestry Sciences of the University of Palermo.
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Lemons, estimated 30% increase in production in Spain
2023-07-21 00:00
Ailimposul's first estimate of the Fino lemon harvest for the next campaign predicts a production in Spain of 990,000 tonnes, which represents a significant increase of 30% compared to the production of this same variety in the 2022/2023 campaign, and a return to the levels achieved
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"Unexpectedly high tomato volumes cause market prices to plummet"
2023-07-21 00:00
Belgian greenhouse vegetables are having quite a hard time at the moment. "Productions are all on par, but vacation time has started in many European countries, so demand is lagging slightly," begins Maarten Verhaegen BelOrta's Vegetable Division Manager.
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Farmers expect smallest strawberry harvest since 1998
2023-07-21 00:00
The strawberry harvest in Germany in 2023 is expected to be even smaller than in the already relatively poor harvest year of 2022. As reported by the Federal Statistical Office (Destatis) according to an initial estimate, farmers expect a harvest of about 84 700 tons of strawberries in the open
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ToBRFV and tomato imports to Germany: quantifying the correlation
2023-07-21 00:00
When you see it, it’s too late. There’s no treatment available and no solution to stop its spread. And despite all the efforts, there are no varieties available yet with suitable resistances. No wonder ToBRFV, the rugose virus, has caused a lot of turmoil in the tomato world.
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Annual IFPA Conference: Every session aims to be a dialogue
2023-07-21 00:00
From 1 to 3 August, leaders from every segment of the produce supply chain will convene at Cape Town’s Century City conference centre for the International Fresh Produce Association’s Southern Africa Conference, the largest fresh produce conference and trade show in the region.
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This September, students across Western Australia will be taking part in The Great Vegie Crunch
2023-07-21 00:00
During September, students across Western Australia will be taking part in The Great Vegie Crunch. For this, schools are encouraged to apply for grants of up to $75 to assist with the purchase of fresh vegetables for the event. The Great Vegie Crunch aims to get children around WA crunching
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L'Insalata dell'Orto joins Zero Residues
2023-07-21 00:00
L'Insalata dell'Orto - a Veneto-based company specialising in the production, packaging and marketing of 1st and 4th range leafy vegetables, as well as Europe's largest producer of edible flowers - has joined Zero Residues, an association whose aim is to create a
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The Spanish table grape campaign is ahead of schedule this year. After two weeks of good sales, prices have plummeted in the domestic market, although balance is expected to be restored as exports rise in the coming weeks.
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Iconic Chiquita buses are back to brighten the streets of London
2023-07-21 00:00
For the ninth consecutive year, Chiquita is participating in the London bus campaign to bring back its iconic yellow banana buses to London this summer. The seven, fully-electric buses will run along central and high-pollution transportation routes from the beginning of July to mid-August,
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The Hungary-based drones for agriculture’s ABZ Innovation is readying its introduction into the UK market following success in countries across Europe with a technology that could help alleviate Britain’s farm labour shortage. Already present in five countries, the system offers a
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