The doors of the Nova Siri Genetics research and experimentation center, whose varieties have been introduced into various continents (Europe, America, Africa, and Oceania), have opened for the third consecutive year to enable operators to visit the Policoro facility (Matera) and learn about the
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As the asparagus season gets underway, Astrid Etèvenaux, director of the Asperges de France association, takes stock of the harvest forecasts for the 2024 campaign, and of the trends in French production and consumption. Decrease in cultivated surface areas"Overall, our association is
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With more than 55,000 tonnes of fruit marketed each year and a passion handed down from generation to generation, Orchidea Frutta specialises in the production and distribution of table grapes, cherries, citrus fruits, peaches, nectarines, apricots, artichokes and has always aimed to
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Spring arrived in style on March 26 2021 in Kyoto, Japan, as cherry trees reached the peak of their bloom. This marked the earliest recorded date when most flowers have opened in a series of annual records dating back to 812 AD – over 1,200 years. The culprit is climate change. Milder, wetter
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After the LoliPop apple, it was the HoneyCrunch's turn to put on a show at Rungis last week! Together with the Juliet, the three varieties are on a mission to represent the Innatis group to wholesalers. "We usually highlight our varieties but for this event, we decided to showcase Innatis
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The end of winter is proving negative for three important horticultural products for Almeria and Granada: long aubergines, striped aubergines, and green zucchini. The changing weather conditions are causing quality problems in the fruits and occasional oversupply issues. Starting Thursday,
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Fieldwork Robotics has been awarded a £600,000 government grant by the Department for Environment, Food and Rural Affairs (DEFRA) and Innovate UK. The BerryAI Project will support the development of Fieldwork's technology, bringing AI-powered vision and advanced decision-making technology to
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Lychees were introduced into Australia more than 150 years ago and over this time the industry has developed from a "small exotic fruit" industry into a progressive and robust industry. The Australian Lychee industry is represented by the industry's Peak Industry Body, the Australian Lychee
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Imported kiwi supply is on the tighter side at the moment. "Supply is extremely challenging. Greece ended the season earlier than expected and Italy had a short crop," says Trucco CEO Nick Pacia. He noted that this season Greece had unusually larger-sized fruit in its crop. That said, Pacia says
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Spring arrived in style on March 26 2021 in Kyoto, Japan, as cherry trees reached the peak of their bloom. This marked the earliest recorded date when most flowers have opened in a series of annual records dating back to 812 AD – over 1,200 years. The culprit is climate change. Milder, wetter
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According to EastFruit analysts, unfavorable weather conditions currently observed in the Malatya region of Turkey could have a huge impact on the global dried fruit market and the regional fresh apricot market. The Turkish city of Malatya is known as the "apricot capital of the world" since up
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Kakuzi, an agro-food processor based in Muranga, is poised to export its inaugural shipment of avocados to India by the end of this month. The consignment will include twenty tons of the Hass avocado variant, destined for Nhava Sheva port. Chris Flowers, the managing director, emphasized the
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A recent analysis by Hortoinfo based on data from COMTRADE, the United Nations Statistics Division, revealed that Morocco has taken over Spain's place in the ranking of main suppliers of tomatoes to the United Kingdom, and the gap has been widening over the last three years. In 2021, Morocco
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Tomato and cucumber producers in the Canary Islands have submitted a restructuring plan to the regional government to ensure the sector's viability. This plan involves exploring alternative crops such as papaya or pitahaya, according to a statement by the regional administration. The proposal was… read more

The Op La Maggiolina, led by Tino Bellina, the 'Steve Jobs of the fourth range', has adopted Tomra Food sorters to select lettuces, valerian, rocket and spinach with as little waste as possible. A story of innovation based on technology Tino Bellina with his daughter
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The production of small fruit in Trentino reaches an annual quantity of around 12 thousand tonnes. The hectares involved in the cultivation of blueberries, blackberries, raspberries and strawberries number around 500, yet this sector plays an important role for Trentino agriculture both for the
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With more than 55,000 tonnes of fruit marketed each year and a passion handed down from generation to generation, Orchidea Frutta specialises in the production and distribution of table grapes, cherries, citrus fruits, peaches, nectarines, apricots, artichokes and has always aimed to
read more

If apples are to have a market-compatible future, we will need more robust varieties. Benno Neff, CEO of Tobi Seeobst AG, discussed this at the Eastern Switzerland Food Forum. Pesticides are increasingly under scrutiny, and the energy required for fruit production is becoming more expensive,
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"We launched the green and white asparagus campaign at the end of February and the demand was very good. The weather was mild and good for farming. In early March, thunderstorms caused some difficulties, particularly during the harvesting, when huge amounts of water fell in a matter of hours.
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From a drug used to combat cholesterol comes an idea that could open up new avenues in the production of new types of herbicides. This is the discovery resulting from Australian research by Curtin's Centre for Crop and Disease Management (CCDM), a centre that through
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