"I'm starting to load lemons from South Africa to Greece next week, Argentina will be ready soon"
2024-03-13 00:00
As some of the first lemons from South Africa are being loaded for Greece next week and Argentina's lemons are also getting ready for harvesting and exports soon, a trader from Argentina says markets in Europe are slow but ready to receive the summer citrus. Juan Ignacio, CEO of KJI Trade LLC,
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Fruit and vegetable imports 2023: Italy is a land of conquest
2024-03-13 00:00
A year ago, analysing the 2022 final balance of Italian foreign trade, we headlined that it had been a debacle for Italian fruit and vegetables, as there had been an overtaking in volume terms of imports over exports, with a negative balance of 100 thousand tonnes (click here to read more);
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Export across thousands of nautical miles: Morocco and Egypt’s competition in Australia’s frozen strawberry market
2024-03-13 00:00
Egypt and Morocco have emerged as significant forces in the international frozen berry market, consistently ranking among the top five global exporters of frozen strawberries. These North African nations primarily serve the European Union market, yet they are progressively broadening their
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Selenella, soon to debut for Syracuse's new potato
2024-03-13 00:00
Giacomo Accinelli, Coordinator of the Selenella Consortium, tells IFN about the inspections carried out in the field in recent days in the areas of south-eastern Sicily, in the Syracuse area, where the new potato campaign is just around the corner. "The prospects are the best, the campaign is
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"We hope that Senegal's successful season is a harbinger of higher volumes and quality in Spain this year"
2024-03-13 00:00
Just over a month before the start of the watermelon harvest in Spain, the prospect is that the acreage in Almeria will be reduced by around 5% compared to last year. Meanwhile, the Senegalese watermelon campaign is successfully underway, with good quality and volumes. "We have been having a
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Nut bars drive the segment
2024-03-13 00:00
Nut bars have evolved a lot over the past decade. They are no longer consumed sporadically, but they have instead become part of the everyday diet of many Italians all year round. Thanks to the constant support of leading companies when it comes to promotion and dissemination, people have
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Longer than expected red bell pepper season from Coachella
2024-03-13 00:00
A historically long red bell pepper market just wrapped up in Coachella, California, at the beginning of March. "Generally, we run from the end of November to maybe February 1 if we're lucky, but this season, we made it all the way to March 6 with red bell peppers. So that was exciting for us,"
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APM Terminals Pecém, the main operator of the Port of Pecém, located in the metropolitan region of Fortaleza, Brazil saw year-on-year growth of 8% for the 2023/2024 harvest period. The last two months of the season saw staggering gains of 29% and 15% in January and February respectively.
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"Since 2019, our organic production volume has more than doubled"
2024-03-13 00:00
The further promotion of organic farming and tapping into its growth potential in the Nuremberg "Garlic Country" were the primary motives behind the establishment of Franken-Gemüse Bio eG in May 2021. Despite inflation and rising energy prices, the management of the cooperative looks ahead
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France, 100 million for 'sovereign fruit and vegetables
2024-03-13 00:00
The French government has allocated EUR 100 million for the Food Sovereignty Plan in the fruit and vegetable sector. The measure - as reported by revistamercados.com - was announced by the Minister of Agriculture and Food Sovereignty Marc Fesneauduring the
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Cso Italy takes stock of the areas cultivated with strawberries and small fruit in our country. A valuable update for companies in the process of fine-tuning their strategies for the next campaigns.
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Jackals use urine to protect their favorite fruit from thieves
2024-03-13 00:00
Black-backed jackals, according to The New Scientist, native to eastern and southern Africa, urinate on sweet melons in the Namib desert to deter fruit theft. Despite being carnivores, they favor the melon-like fruits of the !nara plant and aid in seed dispersal. This behavior was observed by
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Fruit shows prepare for a 2024 with a bang
2024-03-13 00:00
Seven weekends between March and June to tell the story of fruit and vegetables at the point of sale in an unprecedented way, with an innovative, attractive and engaging proposal capable of leaving its mark, changing the paradigms of traditional communication. An itinerant format that takes shape in the
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'Together for a more sustainable and resilient agriculture'
2024-03-13 00:00
A wealth of skills and professionalism from all the various areas of the supply chain, representation of all the main fruit and vegetable producing areas, from North to South, a multigenerational vision, sharing and contamination, a union of so many diversities that together
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Foreign fruit invades markets
2024-03-13 00:00
We are entering the change of season and the first summer fruits from all over the world are starting to arrive at the Centro Agroalimentare di Bologna. Thanks to the expected rise in temperatures and the approach of Easter, we notice nectarines and watermelons on the counters. The fruit
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Poland, a top-10 global exporter of fresh blueberries, has emerged as one of the most rapidly expanding markets for the fruit, sourcing increasingly from abroad, EastFruit reports. Notably, as of the close of 2023, Poland has ascended to the ranks of the top 8 largest importers of fresh
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"There's hardly any demand on the potato market"
2024-03-13 00:00
The Dutch potato market is currently not enjoying much demand. "Spain is showing some interest in Agrias, but beyond that, the market's dead quiet. Potatoes are quite expensive, so we now face competition with local offerings," says Kristian Verhagen of Verhagen Holland in the Netherlands.
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Tension on the grape market since the end of the European season
2024-03-13 00:00
The South African grape campaign, currently at its peak of availability, should last another 3 weeks, before giving way to Chile. Timothée Levesque, product manager at Dole France, looks at the southern hemisphere campaign, the market and the events that have shaped the season. Tight market
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'Adapting to climate change in the tropical fruit industry'
2024-03-13 00:00
Climate change is impacting global food production systems, making the challenge of feeding the world's growing population more difficult than ever before. The tropical fruit sector is particularly at risk from the negative impacts of climate change driven by rising temperatures, extreme weather
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“Our apricot trees went into bloom 10 days early”
2024-03-13 00:00
At the dawn of spring, the apricot trees of HDC Lamotte in the Drôme valley have turned pink. This year, the blossoming occurred 10 days ahead of schedule. "We had a lot of cold weather early in the season and with the mild weather in February, the apricot trees went into bloom earlier than
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