Australijski konsumenci mają dostęp do owoców przez cały rok, nawet gdy produkty są poza ich naturalnym okresem zbiorów. Jabłka zebrane w lutym 2025 roku mogą być wciąż dostępne do sprzedaży w 2026 roku, wspierane przez technologie przechowywania, które opóźniają dojrzewanie i wydłużają okres przydatności do spożycia. W całej Australii, read more

The Regional Government of Piura, Peru, through the Regional Directorate of Agriculture (DRAP), has successfully initiated the process of organic banana crop rotation to prevent the spread of Fusarium, a pathogenic fungus that has caused significant damage to banana production and the economy. read more

Is it possible to halve the use of copper-based phytosanitary products without compromising their effectiveness in defending organic crops? read more

The Ukrainian government has introduced a new grant program to support agricultural producers in the construction of vegetable and fruit storage facilities. The decision was approved at a Cabinet meeting on January 21. Grants will cover up to 30% of construction costs, with a maximum of UAH 20 million. read more

Australian table grape harvesting has begun, with the majority of the produce intended for export markets, particularly in Asia. Despite experiencing several heatwave periods, the industry anticipates a wide range of grape varieties and consistent fruit quality for the 2025/26 season. The Chief of the Australian Table Grape Association stated that... read more

A rebound in demand for Greek kiwis has been recorded in January, according to Mr. Klearchos Sarantides, director of the Greek cooperative Kavala Coop. He stated, "Up until the end of 2025, we had observed a decline in our sales within the European Union of 20% compared to last year. We are, of course, read more

It is currently very busy at Sai World, as there are only 20 days left until Chinese New Year. They are working diligently to pick and pack their mainland and Tasmanian cherries in time for the Asian festival. "Our growers are behind schedule this year. We only started the harvest a week ago." read more

Nawet po Nowym Roku rynek winogron nadal radzi sobie dobrze w firmie Van Dijk Foods. "Mamy udany styczeń do tej pory. Zazwyczaj drugi lub trzeci tydzień stycznia jest trochę spokojniejszy do czasu Fruit Logistica, ale w tym roku nie było tak źle. Pierwsze dwa tygodnie były nawet niezwykle intensywne. read more

Global apple markets are currently experiencing a variety of conditions as they enter the peak season. In some parts of Europe, there are high volumes and balanced trade, while in other areas there is limited availability and prices are higher. Weather and logistical challenges are also affecting apple supply dynamics worldwide. In the Netherlands, there is a high demand for apples. read more

Demand in the onion market has dropped significantly in the past few weeks. According to Dignus Boone from the Bowa onion grading and packing station, the demand is primarily focused on larger sizes, with only a small portion going to smaller sizes. However, there is a lack of demand for medium-sized onions, both red and yellow. read more

Mandarins were the most consumed fruit in Istanbul in 2025, while tomatoes remained the most preferred vegetable, according to figures published by the Istanbul Metropolitan Municipality. Fresh produce trading continued through the Bayrampaşa and Ataşehir wholesale markets, which supply the. read more

In the heart of the marketing season 2025/2026, the Kiwi Passion®️ Consortium is taking stock as we enter the final phase of the campaign, which is showing an overall positive trend in an international context that continues to present elements of growth. read more

A farmer in Lleida, Spain, was arrested in July for growing, selling, and possessing the patented nectarine variety 'Nectadiva' without paying the required royalties, according to Spanish authorities. The development of a new fruit variety grants the breeder exclusive commercial rights for it. read more

While the U.S. Food and Drug Administration is reviewing sugar levels in pasteurized orange juice, discussions within the food and beverage industry have increased. The regulatory review is centered on the Standard of Identity for orange juice, which includes ingredient requirements, processing methods, and juice. read more

The United States confirms itself as one of the heavyweights in the global apple industry: the second largest producer in the world after China, with nearly 5 million tons annually (Italy is sixth in production, with about 2.3 million tons), and the third largest exporter in the world, behind China and. read more

"Another unusual season is unfolding in Almeria," says Paul van Groningen from Hudepa, an active commercial agent in the region. "It was evident from the start that there would be numerous issues with peppers due to Parvispinus. This has led to a decrease in Class I peppers, with many displaying. read more

The organizational machine of Macfrut, the international trade fair for the fruit and vegetable sector (April 21-23, 2026), is running at full speed. Three months before the event at the Rimini Expo Centre, there is a 28% increase in the exhibition area compared to the same period last year. read more

Substantially stable negotiations for most references, while a moderate price increase is recorded for various vegetables, due to the disturbance that recently affected Southern Italy, with effects on the supply areas. This is the scenario that emerged. read more

Egipt zwiększył eksport pomarańczy do Japonii w sezonie 2024/25, zwiększając ilości ponad dziesięciokrotnie w porównaniu z poprzednim rokiem. Według danych przytoczonych przez EastFruit, Japonia importowała 2700 ton egipskich pomarańczy między listopadem a październikiem, o wartości 1,5 miliona dolarów. read more

The acreage dedicated to garlic cultivation has increased significantly, but adverse weather conditions may lead to a lower harvest compared to last year, according to Amro Yassin from the Egyptian produce exporting company Stars of Export. Yassin stated, "For this year's Egyptian garlic acreage, there has been a 25 to 30 percent" read more