AUSVEG pre-budget submission - summary of recommendations
2023-01-31 00:00
AUSVEG supports the Federal Government’s goal of boosting the value of Australian agriculture to $100 billion by 2030 and believes the Australian vegetable industry will be a significant contributor towards achieving this goal.
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With some seeds already being dropped for the July 4th watermelon pull, right now supplies are steady on winter watermelons. “They’re expensive but that’s how they normally are at this time of year,” says Dennis Peterson of Riverbend Fresh LLC. Currently, watermelons are coming from
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Hyper-palatable foods artificially set up to be rewarding to eat and harder to stop consuming
2023-01-31 00:00
If losing weight was among your 2023 resolutions, findings by researchers from the University of Kansas and the National Institutes of Health (NIH) may provide clearer guidance about the food you put on your plate.
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Novelties and well-tested varieties on the tomato front
2023-01-31 00:00
What could be more common than tomatoes? Yet behind the product - of which there are many different varieties - there is the extensive hard work of research. Italy's L'Ortolano has also been investing in tomato breeding for years now.
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"It is not worth the risk of losing crops due to frost"
2023-01-31 00:00
The abnormal temperatures of the past few months caused by climate change favored early sprouting and blossoming in many areas of the peninsula. With the sudden drop in temperatures of the past few days, however, frost will almost certainly occur. FreshPlaza has talked about it with Arcangelo
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Good yet not excellent quantities of vegetables shipped to Europe
2023-01-31 00:00
Orders of Italian vegetables are average, but prices were expected to be higher considering that a lot of produce has been lacking due to the cold weather. FreshPlaza talked with Claudio D'Alba from Plantis Group, a company from Puglia that exports fruit and vegetables to many European
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Belgium: Delhaize makes stores smarter with superfast internet
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The pomegranate sector in Sicily has never taken off
2023-01-31 00:00
"When in 2018, as a result of major investments in modern technology, we tested the new processing lines for the transformation of pomegranate derivatives, we were guided by optimism. We were sure that an Italian supply chain for pomegranate products would attract the interest of consumers and
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The citrus varietal landscape is constantly evolving and it's enriched with new developments every year. But what specific varieties are farmers betting on right now?
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For the first time since the inclusion of the Biocyclic-Vegan Guidelines in the IFOAM Family of Standards in 2017, biocyclic-vegan cultivation will be presented at its own international joint stand at BIOFACH in Nuremberg. Organized by BNS Biocyclic Network Services together with the
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Serbian berry producer optimistic about opportunities in Europe
2023-01-31 00:00
The Serbian berry producers and exporters, Pureberry, are optimistic about the opportunities in Europe. According to the sales manager Aleksandra Cvetkovic, their blueberries, strawberries and raspberries are in demand in European countries of the Netherlands, Germany, France, Austria as well as
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The Victorian stone fruit grower selling main orchard to focus on other 'exciting' opportunities
2023-01-31 00:00
A Victorian fruit grower is in the process of transitioning out of growing, which will see the company sell its main orchard to focus on other opportunities within the produce industry.
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Stadler Champidistribution SA in Aigle has always produced its mushrooms with green energy. A small hydroelectric power plant ensures the right climate in the production halls, leading to a harvest volume of over 900 tons of mushrooms per year. "From around 12,000 kilograms in the beginning, the
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"Pear market begins year with a bang"
2023-01-31 00:00
"The pear market began 2023 with a bang," says Mark Vernooij of the Dutch export company, Urfruit. "Prices started rising right at the start of the new year and are currently at healthy levels. Demand is coming from almost all over Europe. There are quite a few promotions, but outside of those,
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"After 40 years of trading bananas, it's time for something new"
2023-01-31 00:00
Hans Maagendans has been in the European banana business for almost 40 years. He is now ready to begin taking things a little easier. Retirement is, however, not on the horizon. Hans, an experienced banana trader, will remain involved with Banafood as an advisor. Though, as far as the day-to-day
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For the fourth consecutive year, the Mexican Association of Protected Horticulture AC (AMHPAC) will hold the Agricultural Social Responsibility Symposium to discuss relevant issues for those who are part of the protected agriculture industry in Mexico.
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Stacks of produce litter Auckland roadsides
2023-01-31 00:00
In Auckland, piles of onions washed onto the roads as a result of the floods. Fields with pumpkins, garlic, onions and other crops in Pukekohe were still partly flooded yesterday afternoon, nearly three days after the peak of the storm. Roads and fields were damaged and crops washed into ditches
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"As soon as we solve one problem, others arise"
2023-01-31 00:00
This year's Egyptian citrus season comes amidst tremendous global instability, and factors that represent high risks and ambiguity for Egyptian exporters, according to Mr Mohamed Shaker, Marketing Manager of the grower Almansi. Mr. Shaker said: "While Egyptian citrus emerged unscathed, or has
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Government of Tanzania plans 10 per cent agri growth by 2030
2023-01-31 00:00
The Tanzanian government has unveiled its grand plans towards successful attainment of its ambitious strategy to make agriculture sector grow by 10 per cent come 2030. According to the Ministry of Agriculture, the current growth of the sector stands at 3.6 per cent.
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Colombia invested close to $5 million to combat Fusarium TR4
2023-01-31 00:00
As a preventive measure, the Association of Banana Growers of Colombia (Augura), together with the Colombian Agricultural Institute (ICA), implemented, in 2010, strategies and phytosanitary measures for the prevention of the fungus Fusarium TR4 (Fusarium oxysporum f. sp. cubense: scientific
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