New York, the nation's third-largest wine producer, grows more than 134 grape varieties on nearly 16,000 acres of land. The increasing demand for New York grapes is accompanied by challenges from invasive species, plant diseases, and climate fluctuations, leading to a concentration on research and management strategies. read more

Najnowsze dane dotyczące spożycia[1] z sezonu 2023/24, udostępnione przez Światową Organizację Awokado, ujawniają, że niektóre europejskie rynki są jednymi z największych konsumentów awokado, przy czym kraje takie jak Francja, Niemcy, Wielka Brytania i Włochy wszystkie odnotowały znaczne wzrosty spożycia na osobę.

[1] - The latest consumption data - najnowsze dane dotyczące spożycia read more

At the recent Fruit Logistica 2025, Ecuador and Colombia reaffirmed their commitment to the sustainability and security of the banana trade at the "Banana Connect: growing sustainability, exporting quality, and a safe product" event. The meeting, which was organized by their embassies and read more

Once again this year, the very early asparagus produced by ASPA2 is kicking off the French asparagus season. "We started harvesting and selling on January 13th." This campaign date is always unaffected by the weather thanks to an underground hot water system that ensures high-quality produce. read more

Podaż batatów jest bardzo ograniczona. "Zrobimy wszystko, co w naszej mocy, aby przedłużyć zbioru w tym roku tak długo, jak to możliwe" - mówi Robin Narron z Nash Produce. To wynika nie tylko z mniejszego zbioru jesienią 2024 roku, ale również z mniej imponujących batatów o mniejszym rozmiarze i mniejszej liczbie dużych batatów. read more

This February, Growy officially launched its first own-label produce in Dutch supermarkets. Consumers will now have access to salad mixes, herbs, and microgreens grown in Amsterdam, primarily found in the Amsterdam, Utrecht, and Amersfoort areas. The products are available at a price range of €1.29 to read more

Although the kiwi season in Greece has mostly ended, the previous season was positive compared to previous ones, according to Dimitris Tzounopoulos, sales manager for Greek kiwi exporter A.C. Meliki. "The Greek kiwi season has been very good for the producers." read more

The early onion sowing in Spain was completed about a month ago. In this instance, the acreage has been reduced by 10 to 12%, with a significant drop of over 30% in Andalusia, the main early onion growing region in Spain. However, the acreage dedicated to mid-season and late onions is still being planted. read more

The harvested potatoes from the NEPG zone (EU-04, i.e. BE, DE, FR, and NL) in 2024 amount to 24.7 million tons, a 6.9% increase compared to the 2023 harvest. Despite the rise in supply, the market remains active. Producer prices have increased from 12.50 €/100 kg in October-November 2024 to 30.00. read more

During an evening that blended gastronomy, diplomacy, and business, the Embassy of Ecuador in Germany and the country's Banana Cluster organized the "Delights from the Middle of the World" dinner at the H10 Berlin Ku'damm Hotel on February 6. The event was attended by authorities and ... read more

"This year, the Sicilian strawberry season started in November 2024 and will end around May 2025. The production is proceeding well and no particular difficulties or plant diseases have been reported," says Alessandro Arini, Sales Manager of the company 'I frutti del Sole,' located in Marsala. read more

Zachowując się na zimno i ciemno, popyt na mieloną cykorę utrzymuje się. Takie informacje dostarcza nam Herman Lion z firmy Lathouwers & Co. "Na początku producenci musieli szukać dobrych plonów, ale teraz sytuacja wygląda pozytywnie. Mamy stabilne dostawy i jesteśmy w stanie sprostać popytowi. Popyt ten zawsze. read more

W ciągu niecałej dekady kolumbijskim awokadom udało się zdobyć miejsce na rynku amerykańskim. "W ostatnich 12-18 miesiącach szczególnie zauważyliśmy znaczący wzrost zainteresowania ze strony amerykańskich detalistów" - mówi Andy Bruno, prezes Naturipe Avocado Farms. Jest to wynikiem zwiększonej podaży z Kolumbii. read more

Podczas targów Fruit Logistica hodowca truskawek Fresh Forward świętował wprowadzenie nowej odmiany truskawek o nazwie Bachata. Hodowca, znany z odmian takich jak Fandango i Calinda, teraz wprowadza nową, premium odmianę truskawek do uprawy w Hiszpanii. Na zdjęciu Ronnie Kersten (z lewej) z partnerami. read more

Berries remain a rapidly growing category in the fruit industry. However, the stages of growth differ by region. In the U.S., blueberry consumption has plateaued while Europe is still experiencing growth. In contrast, blackberry consumption has the potential to double within a given timeframe. read more

"Pumpkins, melons, and Perla Nera watermelons are among the protagonists of the upcoming OP Francescon Senegal season," reported President Bruno Francescon. "We manage 300 hectares directly in the African country. The first deliveries of pumpkins are scheduled for the third week of February." read more

In 2024, the Pasquariello Giovanni farm in Carapelle (FG) faced a challenging year characterized by climatic issues and market fluctuations. Despite these difficulties, the Apulian business managed to adapt and identify new opportunities, showcasing its resilience and capability to adapt. read more

Mr. Xenofon Papakostopoulos, a Greek manufacturer of plastic packaging, believes that the Greek plastic packaging industry will struggle to adapt to the changes brought about by the new EU Regulation 2025/40 concerning fruit and vegetable packaging. He criticizes the regulations as lacking sense. read more

The Duchy College Cornish autumn and winter cauliflower trials recently attracted around 70 attendees, including growers, agronomists, packers, and breeders. This annual event allows participants to evaluate new cauliflower and brassica varieties from leading seed houses. It also facilitates networking and knowledge sharing within the industry. read more

In the packhouse of 20,000 square meters on the farm Lushof in Prince Alfred Hamlet, one of three farms owned by Graaff Fruit, this is the busiest time of the year: they expect over 8,000 tonnes of nectarines to move through the pack lines this season, while bins of pears and apples are also being processed. read more