Adm. Ossama Rabiee, leading the Suez Canal Authority (SCA), disclosed that the comprehensive duplication of the Suez Canal's navigational path is currently under extensive review. This phase encompasses several critical analyses, including feasibility, environmental impact, engineering, civil
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Morocco boosts its fruit and vegetable exports to Canada for the fourth consecutive year, EastFruit reveals. The Moroccan export of this produce to the Canadian market grew by 14% in tons and by 33% in US dollars every year from 2018 to 2023! Moroccan exporters shipped almost 94 thousand tons
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Peterson Farms has partnered with TerraCycle to enable school communities to recycle Peterson Farms Treats® applesauce pouches. Most flexible plastic food pouches are considered hard to recycle because they are made of multiple layers of different materials. The Peterson Farms Treats Applesauce
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For the second season in a row, onions remain one of the most discussed commodity items in the world's fruit and vegetable business. Therefore, EastFruit team decided to analyze onion imports for the recent five calendar years (from 2018 to 2022 inclusive) to compile its own ranking of the
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There is energy and enthusiasm in the Prince Edward Island potato industry, judging by the number of exhibitors and attendees at the recent International Potato Technology Expo. The Expo, held February 21st and 22nd at the Eastlink Centre in Charlottetown, PEI, saw more than 3,100 people in
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EastFruit analysts report that onion prices in the region have remained mostly stable, much to the dismay of "resellers" who expected to profit from buying onions during harvest and selling them at a higher price in the spring. However, different countries have different situations. Furthermore,
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"Garlic production in Spain has recorded a significant drop in terms of volume due to extremely unfavorable weather conditions, which has resulted in abnormal quality and smaller sizes. As a result, the campaign is going to be more challenging," says Borja Mira, of IMPERIO Garlic. "With nearly
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Kamila Valieva, a banned Russian figure skater, attributed her positive doping test to a strawberry dessert contaminated by her grandfather's heart medication. The Court of Arbitration for Sport (CAS) detailed in its report that Valieva, 15 at the time, claimed the banned substance trimetazidine
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The Jordan Farmers Union (JFU) has highlighted a significant threat to the country's potato production due to late blight. This fungal disease, affecting nightshade family plants including potatoes, has been reported to cause severe damage in the Jordan Valley, with losses reaching millions of
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The agricultural organization Asaja Córdoba has filed a complaint with the Ministry of Agriculture through the Food Information and Control Agency (AICA) regarding the marketing at a retail outlet in Cordoba of imported oranges from Egypt labeled as if they were from Palma del Río. This could
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"Conquering the consumers of tomorrow" is the aim of Pommi'z, the new brand launched by Cofruid'Oc. Apple consumption has been declining in France, but the cooperative wants to try and win back the hearts of consumers, especially the younger generation. Grown in Eco-responsible and HEV3
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It's been an unusual citrus season, as imported citrus is now coming from different origins than previous years, says Yigit Aslan, founding partner of Polish fresh produce trader Benny Fruit: "The citrus market is not unfolding as anticipated. Due to adverse weather conditions, citrus sales have
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On February 22nd, the Bremen-based wholesale company NHD Fruchtimport had double reason to celebrate. The company's founder and CEO, Hüseyin Demirel Sr., marked his 35th anniversary at the local wholesale market. This special occasion was celebrated with long-standing partners and customers
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From February 26 to March 3, Primorsky Krai of Russia received 8,103.1 tons of fresh vegetables, fruits, and berries from various countries worldwide. Compared to the previous week, deliveries increased by 2,463 tons, according to the press service of the Rosselkhoznadzor. During the past week,
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Between harvest and consumption of fresh produce, about 20 to 40 percent of all product is wasted. To prevent produce from going to waste, preserving the quality, and minimizing losses are key goals during the production and handling processes. "The traditional techniques for evaluating quality
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With the first yields from domestic wild harvesting in calendar week 10, this year's wild garlic campaign is getting off to a relatively early start. "Even though it has gotten a bit colder recently, the relatively warm February accelerated the growth of wild garlic in the early harvest areas,"
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