Kolejna eskalacja napięć handlowych między USA a Chinami dotyka eksporterów owoców ze stanu Waszyngton. Chiny ogłosiły 34% celną odwetową na towary z USA, obowiązującą od przyszłego czwartku, w odpowiedzi na podobne cła na chińskie importy nałożone przez prezydenta Donalda Trumpa. Producenci owoców z Waszyngtonu stoją przed ponownymi... read more

Chapainawabganj, known as the mango hub of Bangladesh, received rainfall on Sunday night after a long period of dry weather, bringing relief to local mango growers. The district experienced multiple rounds of rain starting around midnight, easing concerns related to drought. Farmers acknowledged that mango is the read more

"Issue Statement: Shortage of fresh coconuts in Sri Lanka has not affected the coco coir industry, assures Shan Halamba from Riococo. Despite production decline, there is ample supply to meet demand," says Shan Halamba from Riococo, adding that even with domestic fluctuations. read more

The first "Central Asia – European Union" summit took place in Samarkand under the theme "Investing in the Future." The event included the participation of representatives from the European Bank for Reconstruction and Development and the European Investment Bank. read more

Significant changes are impacting the Egyptian citrus industry this season, leading to the recent closure of fresh citrus packing operations at most packing houses. Walid Hassan from TC Fruits provides an update on the situation. It is worth noting the establishment of orange juice concentrate factories in the region. read more

Consomaction, Oxfam-Magasins du Monde, and Collectif 5C have launched the "One Month Without Supermarkets" challenge in Belgium. The aim of the organizations is to raise consumer awareness of short distribution channels and encourage them to buy more local, sustainable, and ethical products. read more

Avocado exports from Tanzania have seen a 74% increase, climbing from 15,432 tons in 2021 to 26,826 tons in 2023, with data collection ongoing for 2024 by the Tanzania Horticultural Association (TAHA). Dr. Jacqueline Mkindi, CEO of TAHA, emphasized this at the avocado stakeholders' conference. read more

The Osservatorio Immagino by GS1 Italy is a biannual study that analyzes the consumption habits of Italians by cross-referencing information from the labels of widely consumed products digitized by the Immagino service of GS1 Italy Servizi (over 100 variables including ingredients, etc.). read more

Terraviva AG was founded in 1946 and currently unites about 90 organic producers from various regions of Switzerland - "from Lake Constance to Lake Geneva," as described by Martin Koller from InnoPlattform Bio GmbH and a consultant at Terraviva AG. The diverse geographic representation is deliberate. read more

Peruvian blueberry exports are accelerating in the current campaign - started in May 2024 and running until April 2025 - with the quantities shipped expected to reach 324 thousand tons (+44%), for a value exceeding the 2 billion dollar threshold. read more

Chapainawabganj, known as the mango hub of Bangladesh, received rainfall on Sunday night after a long period of drought, providing much-needed relief to local mango growers. The district received multiple rounds of rain starting around midnight, easing concerns related to the drought. Farmers pointed out that mango is the read more

You may have already noticed them in photos of the Dutch Royal couple during their visit to Kenya in March - the Cargolite boxes. As part of the visit, FlowerWatch presented the concept to the couple, emphasizing its innovations in flower packaging. These boxes are now distributed globally, providing various benefits. read more

The National Food Authority has established guidelines for dealing with non-compliance with legal standards for imported products. When discrepancies are detected, the Rapid Alert System for Food and Feed (RASFF) is informed immediately. In February 2025, there was an incident involving 52 kg of strawberries. read more

In the 14th week of 2025, there was a significant increase in fresh produce activity on the EastFruit Trade Platform. The number of listings went up by 10%, mainly due to a rise in offers from Uzbekistan, as well as increased activity from Ukraine, Egypt, and Iran. Contributions also resumed during this period. read more

As a step towards revitalizing the floriculture sector in the district, the Council of Scientific and Industrial Research – Indian Institute of Integrative Medicine (CSIR-IIIM), Field Station Bonera, Pulwama organized a Tulip Show on April 3. CSIR-IIIM has initiated a strategic program for. read more

In order to fulfill the standards in the Middle East, Hortispeed has acquired the HortiQ certificate. Operating under the brand names ECOfilter and O2solutions, the company has been providing cloth filters and nanobubble technology to the global greenhouse industry for approximately 15 years. 'We mainly develop... read more

Raimund Jehle, Regional Programme Leader for Europe and Central Asia at the Food and Agriculture Organization of the United Nations (FAO), recently completed a visit to Ukraine with a focus on strengthening strategic cooperation and advocating for the organization’s Emergency and Early Recovery plan. read more

On many highbush blueberry plantations, several varieties usually grow. This is also the case at the Blueberry Factory project, where we already have over twenty different new varieties of this species. Through cooperation with companies such as Yara Poland, we have successfully arranged fertilization (top dressing) in such a way that the plants receive all the necessary nutrients. read more

Imagine biting into a perfectly ripe, sun-kissed tomato—bursting with flavor, vibrant in color, and rich in nutrients. Now, imagine that tomato comes from Morocco, a country where agriculture is not just a business, but a passion. Moroccan tomatoes are more than an export product; they are a read more

Anecoop, the largest second-tier fruit and vegetable cooperative in Spain, has joined the newly established national brand, Cooperative Product, created by the association of agri-food cooperatives of Spain, Cooperativas Agro-alimentarias. read more