Oyster mushrooms are fungi that belong to the Pleurotus genus. They are commonly cultivated for consumption due to their mild flavor and meaty texture. Oyster mushrooms are versatile in cooking and are used in a variety of dishes such as stir-fries, soups
2024-09-11 09:00
Source:
Fruitnet.com
The cultivation mushrooms mainly thrive on substrate bags made of cereal straw, in large halls and stacked on high shelves. For a good development, the oyster mushroom needs sufficient light. The harvest is done by breaking or cutting the entire cluster.
Fruitnet.com

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