Post-harvest solutions for controlled environment agriculture (CEA) leafy greens refer to methods and technologies used to prolong the freshness, quality, and shelf life of leafy greens grown in controlled environments such as vertical farms or hydroponic
2025-06-11 00:00
Source:
Freshplaza.com
Whether grown in greenhouses, vertical farms, or using hydroponic, aeroponic, or aquaponic systems, controlled environment agriculture (CEA) leafy greens are cultivated with precision. However, their delicate nature also necessitates meticulous post-harvest handling to maintain quality...
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