W trakcie Narodowego Tygodnia Nauki w Australii w sierpniu, Hort Innovation ogłosiło nowy projekt badawczy mający na celu opracowanie "szczepionek roślinnych" chroniących warzywa Australii przed chorobami wirusowymi. read more

Jedną z niewielu spółdzielni cytrusowych pozostałych w RPA, sześćdziesiąty dziewiąty rok uprawy cytrusów przez Morone Sitrus był charakteryzowany przez ciągłe stabilne zapotrzebowanie na mandarynki późne oraz odmiany Valencia, od wschodu na zachód. "Nigdy nie miałem do czynienia z rynkami na półkuli północnej, które byłyby takie. read more

Bolthouse Fresh Foods™ is assisting retailers in getting ready for one of the busiest times of the year for carrot consumption. They are providing a complete range of fresh carrot solutions to meet the increased demand during the period from back-to-school snacking to New Year wellness eating. This will help support the high demand for carrots during this time. read more

The beginning of the new Polish apple season is approaching rapidly, as the harvest for early varieties has already begun, according to Jakub Krawczyk, export manager for the Polish apple exporter Appolonia: "We are gradually starting with summer varieties of apples, but we will commence the full harvest by the end of." read more

The Lorraine Mirabelle plum season is in full swing! As early as the end of July, the first fruits were picked in excellent conditions. "The weather has been favorable to the development of the fruit, with alternating periods of sunshine and rain. We are confident about the quality of the plums." read more

This year's plum harvest in the key growing region of Rheinhessen, Germany, is currently in full swing. Just like last year, the first early plums were harvested in mid-July, and the harvest of the popular Cacak's Schöne variety is now picking up pace. read more

Pure Flavor® has announced Rocco's Sauce Night – The Secret's in the Sauce, an upcoming consumer-focused campaign aimed at inspiring creativity in the kitchen and boosting tomato sales this autumn. Focused on the premium Rocco Reds™ – The Chef's Tomato™, this campaign will involve integrated social media and retail efforts. read more

Watermelon continues to be a popular fresh fruit in the United States, especially during the summer barbecue season. In 2024, it was the third most available fruit per person, following bananas and apples. The per capita availability of watermelon was almost 15 pounds, which was double the availability of all other types of melons. read more

Researchers from Tezpur University, in collaboration with Abohtani Agro Producer Company and independent laboratories, have confirmed that Moran ginger from Upper Assam has an estimated Scoville Heat Units (SHU) of 106,750, categorizing it as 'very highly pungent' above 80,000 SHU. read more

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"Process 1,000 tonnes of onions daily with just six employees? MSP Onions is proving it can be done. Using artificial intelligence and robotics, the Nieuwdorp-based company is optimizing production and ensuring food safety. "We were especially looking for consistent performance so that we no read more