Chiquita launches the multichannel campaign Likely the Best Snack Ever, an invitation to rediscover the banana as the perfect snack for any occasion. Also launching a special collection of 11 limited edition stickers Playful messages with lightness. read more

The tomato industry in Morocco is continuously challenged by adverse weather conditions and labor shortages, with 2025 being the sixth year in a row marked by drought. Despite these difficulties, Morocco continues to be a strong competitor in the EU market, especially in comparison to Spain. Morocco's export numbers remain steady and competitive. read more

Murcia is gradually becoming the main region for melon and watermelon production as the harvest season in Almeria draws to a close. Currently, the volumes are moderate due to the effects of the March rains on the initial blossoms, but it is anticipated that they will rise and return to their usual levels by the end of June. read more

Relief for those trading in fruit and vegetable products with the United Kingdom. Following pressure from Fruitimprese and other international trade actors, on June 2nd the British government postponed phytosanitary checks in the country, announcing the creation of a read more

Carrefour could soon exit the Italian market. According to the portal RetailDetail.eu - which in turn cites an in-depth analysis from the German magazine Lebensmittel Zeitung - the French retail giant has initiated confidential talks with some retailers. read more

Arsalan Qasemi stated that the strategic reserves are sufficient to supply basic goods for six months. He also mentioned that there are no issues with domestically produced products, as the current agricultural production in the country is between 125 and 130 million tons. read more

During GreenTech 2025, Dutch Greenhouse Delta (DGD) welcomed hundreds of international guests. The platform for international collaboration hosted delegations from Egypt, the Gulf Region, Central Asia, India, and Southeast Asia with tailor-made programs designed to strengthen relationships. read more

"AgriFuturo: cultivating resilience" was the theme of a meeting held on Thursday afternoon at the Chamber of Commerce of Ferrara-Ravenna, organized by the editorial SAE, which publishes the Nuova Ferrara, Gazzette di Modena e Reggio, Il Tirreno, and La Nuova Sardegna. The event was attended by read more

At the core of Proflora 2025, there is one standout event that you must not miss: The Outstanding Varieties Competition—a global showcase of innovation, creativity, and floral excellence that sets the standard for the future of floriculture. From October 1–3, 2025, Bogotá will host this event, welcoming over 7,000 attendees from approximately 60 countries. read more

For over a decade, Marco R. Butera has worked as a consultant specializing in the cultivation and technical management of berries, with a particular focus on blueberries, in various international production settings. His expertise extends across regions such as the Mediterranean basin, the Balkans, Asia, and the Middle East. read more

"This cherry season has been perfect so far: although production has not reached its full potential, quality is very high," This is just one of the thoughts that emerged yesterday, June 12th, during the Cherry Day organized by Alegra at the Agrintesa plant in Castelfranco Emilia (Modena) and a farm. read more

"At the start of the new medlar season, in late March and early April, there is traditionally high demand for Spanish medlars. As we move towards summer, around June and July, the demand decreases significantly, largely because of the wide variety of other fruits available," reports Hacer Temiz. read more

Agro Centre Holland sent out its final shipment of Dutch red onions to customers last week. Carl van de Wiel looks back on a successful season. "We started at reasonably low prices, and as the season progressed, prices increased. That created a healthy market sentiment, because an upward trend." read more

Sezon słodkiego kukurydzy z Bainbridge w stanie Georgia trwa pełną parą. Rozpoczął się w połowie maja, a dostępność będzie trwać do połowy lipca. Pomimo obchodzenia dwóch ważnych świąt związanych ze słodką kukurydzą - Dnia Pamięci Narodowej oraz Święta Niepodległości - w trakcie sezonu w Georgii, rynek do tej pory boryka się z trudnościami. read more

The first Apulian table grapes of the season were officially harvested on June 12, 2025, in the province of Bari in the Apulia region of southern Italy. For several years now, the Star Light variety has been the frontrunner. This seedless red grape variety has a unique muscat aroma and is... read more

Greek consumer prices remained stable in May despite inflation. Food retail inflation in Greece increased by 2.47% year-on-year in May 2025, according to the Consumer Goods Retail Research Institute (IELKA). The largest increases were observed in categories such as biscuits, chocolates, and confectionery (+8.83%). read more

The collection of plums has begun, with the red variety and Spring Smile. The apricot campaign is in full swing, with the first batches of the Pellecchiella cultivar. There is a strong demand for watermelons, now in full production. Prices of peaches and nectarines continue to decline. read more

After expanding its institutional presence, Babylon Micro-Farms has received a number of prestigious accolades and has been consistently deploying its modular indoor farming systems. The company has successfully implemented its turnkey solutions in various settings, including hospitals, cruise ships, college campuses, and corporate dining areas. read more

The prices of vegetables increased by 2.5 percent in the past year, with asparagus (+25.7 percent) experiencing a significant price hike. These findings are based on data gathered by the Federal Statistical Office (Destatis). Domestic asparagus dominated the market and saw a further increase in popularity, according to the BLE. read more

Viveros Hernandorena is actively promoting its innovation strategy in the nursery sector through the Carob Tree Project. This ambitious initiative aims to professionalize carob tree cultivation in Spain, with the goal of becoming the top producer of this emerging crop in Europe in terms of surface area, quality, and... read more