Ukraine: Maximizing onion storage and ensuring quality
2024-07-08 00:00
Pavlo Bulgakov, an international vegetable farming consultant, discusses the importance of following correct onion storage technologies in his article for "Ukrainian Gardening." He illustrates this using the example of the Taresko hybrid stored in the Green Team facility, which is designed to hold 50,000 tons.
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Lo snack in azienda si fa con frutta fresca e pronta da vending machine #vocidellortofrutta
2024-07-08 00:00
L’healthy food sbarca in azienda attraversovending machine: anziché prelevare snack e dolciumi, i dipendenti possono fare una pausa salutare con frutta freschissima. Il progetto è lanciato da Flavio Amaglio, giovane e attivo imprenditore bergamasco founder della start up innovativa
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It is time for (major) investments in traditional retail.
2024-07-08 00:00
Developing traditional craftsmanship thanks to significant institutional investors. It may seem like a joke, but that's exactly what the Milanese scaleup "L’Orto di Jack" is achieving, as explained by Co-CEOs Pierluigi Giraudi and Arturo Casale: "In fact, to say the
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Welcome back Metis®, crunchy, juicy, and unique
2024-07-08 00:00
It is now a tradition to celebrate the arrival of the premium Metis® plums on the fruit and vegetable counters during the summer, the juicy, crunchy plums that always promise a true "universe of taste" to explore thanks to the many available varieties. This year, Metis® is...
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Nie będzie praktycznie żadnej produkcji żółtych śliwek.
2024-07-08 00:00
The stone fruit season in the Spanish region of Extremadura is approaching its halfway point, with a strong demand for plums, as reported by Ramón Fernández from the Extremadura-based company Arrofrut. "Currently, there are more varieties available with increased production volumes..."
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"Large quantities of stone fruit anticipated this season"
2024-07-08 00:00
Jakość i wielkość plonów z różnych regionów uprawnych Hiszpanii są doskonałe. Przez ostatnie dwa lata produkcję dotknęły przymrozki, ale w tym roku tak nie było, więc jest dużo owoców. Sprzedaż jednak kuleje z powodu umiarkowanych warunków pogodowych w Holandii. Dostawy
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Proper placement and maintenance of drip emitters is crucial for uniform irrigation and optimal growth of summer bedding plants and garden mum production. Drip irrigation is an efficient method for delivering water and nutrients during summer bedding plant and garden mum production. Growers
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After the fire in a storage warehouse of the subtropical fruit company Reyes Gutiérrez last Friday, the company's manager, Juan Antonio Reyes Gutiérrez, wanted to.
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Italy's Apo Conerpo, considered to be Europe's largest fruit and vegetable producer organization, has a new general manager leading the way as it aims to overcome the challenges faced during the past year and accelerate its growth.
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Orsero displays berries on giant billboards.
2024-07-05 17:00
The Italian company Gruppo Orsero's dedication to increasing its share of the domestic berry market is clearly visible in two large public advertisements in Milan this summer.
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Cherry, peach, and apple crops in the Pella region of northern Greece have been damaged by hailstorms.
2024-07-05 14:00
Na północy Grecji, uprawy zostały poważnie uszkodzone przez gradobicie, które nawiedziło Edessę, tuż na zachód od Salonik, w tym tygodniu.
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ZVG: "Reason prevails in the Federal Council - Fertilizer law fails"
2024-07-05 13:00
In particular, the insistence on expanding the accounting tool to domestic vegetable cultivation and open-field strawberries was strongly criticized by the ZVG. It was repeatedly pointed out that the material flow balance in this form reflects the ongoing structural change.
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BMEL is once again supporting international research collaborations in the field of global nutrition.
2024-07-05 12:00
The Federal Ministry of Food and Agriculture (BMEL) is once again promoting research projects, this time on the topic of "Agroecological Innovations for Territorial Markets" in the Sub-Saharan, South, and Southeast Asian regions. With the new funding announcement, the
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Currently, Frutas Montosa produces more than 1 million cups weekly and has over ten different recipes for guacamole sauces and fresh avocado pulp. The guacamole from Frutas Montosa is made only from fresh avocados at optimal ripeness, resulting in high-quality products.
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Ignacio Ugarte assumes the role of Vanguard grape.
2024-07-05 11:00
Vanguard Group International has announced the promotion of Ignacio Ugarte to the position of Commercial Director for Export Grapes.
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Italy: G.G.A. Stone fruit wants to secure quality and jobs
2024-07-05 11:00
Currently, around 4,800 hectares are dedicated to nectarine production, and 1,700 hectares to peach production in the region, making it an important hub for Italian stone fruit - a quarter of the national nectarine production comes from Emilia-Romagna. Also, consumption
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Spain/Castellón: Start of the watermelon season at Benihort
2024-07-05 11:00
After the low quantities of the last two campaigns, the company's goal for this season is to achieve a production volume of 8 million kg of seedless striped watermelons.
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Am nachfolgenden Tag, so teilt Schweizer Hagel mit, habe instabile Luft für eine erhöhte Gewitteraktivität in der Westschweiz gesorgt. Ein Hagelunwetter erreichte die Bezirke Jura-Nord vaudois und Morges. Die Schweizer Hagel erreichen zahlreiche Schadenmeldungen aus den erwähnten Regionen.
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Netherlands: Fruits and Vegetables Industry Association makes residual streams more transparent
2024-07-05 10:00
In collaboration with several sector leaders, data for the years 2020 to 2022 were collected, from which Wageningen University & Research (WUR) has compiled an initial monitor. Eleven out of more than 280 association members participated in the first 'Monitor for Fruit and Vegetable Waste'.
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Netherlands: Groente & Fruitbrigade has saved over ten million kilograms of fruits and vegetables.
2024-07-05 10:00
The non-profit organization, whose chairman is the former director of GroentenFruit Huis, Gert Mulder, was founded in 2018 to rescue fruits and vegetables from being wasted and donate them to food banks. Over the years, the brigade has grown into a
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