News
40% of EU tomatoes harvested in Italy
2024-03-05 00:00
Italy accounts for 40% of the tomatoes harvested in the EU, followed by Spain (24%) and Portugal (9%).
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Following the pandemic, in July 2021, eleven highly experienced greenhouse vegetable growers from Granada decided to join forces. Through this association, they aimed to achieve greater productive stability and strength in marketing, and so they founded Agrotropical S.A.T. "Since then, we have
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Climate change: how to manage risk in agriculture
2024-03-05 00:00
The relationship between agriculture and climate change is one of the most important challenges for saving our future. This will be discussed at the next Agrilinea talk show dedicated to risk management in agriculture on Tuesday, 5 March at 17:00 in the Convention Hall of the Fiera di
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"The Finnish greenhouse sector is ready for DryGair's dehumidification systems. The opportunities for energy savings are substantial, and the government is incentivizing growers to improve energy efficiency through significant subsidies," says Matts-Erik Lindqvist, president of Hatec Baltic.
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Caab signs first quality of work protocol
2024-03-05 00:00
To certify and promote quality, regular and safe work, with contracts based on legality and transparency in order to guarantee continuity of employment, legality and the fight against irregular forms of labour exploitation. With this intention, the following was signed
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"It'll be interesting to see what happens this winter"
2024-03-05 00:00
Not many people outside the fresh produce industry know what happens at a staging facility, like the one run by Produce Hub in Alberton, Johannesburg, where farmers deliver produce to either to have a full value added service (including quality checking, cooling, packing, grading, labeling and
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During a recent visit to the facilities of SAT Bonnysa in Tenerife, the largest papaya producer in the archipelago, the Minister of Agriculture, Livestock, Fisheries and Food Sovereignty of the Government of the Canary Islands, Narvay Quintero, stressed the importance of the European market for the
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Pascale Begoulle, commercial director of SIKIG, gives an update on the current French kiwi season. "The profile of our season is very similar to last year's, except for the predominance of larger gauges and slightly higher volumes."
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PanAmerican Seed updates branding and corperate identity
2024-03-05 00:00
For quite some time now, PanAmerican Seed has been actively updating its branding and corporate identity. In December last year, they launched their new website and now they have updated their Brand Story and Personality too. "From Europe, we saw a demand for it, so after many brainstorming
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EU study neglects food safety and disregards food loss and waste
2024-03-05 00:00
The Alliance for Sustainable Packaging for Foods (ASPF) applauds the science- and data-driven approach that the European Commission's Joint Research Centre (JRC) has undertaken to conduct a life cycle analysis of reusable and single-use packaging for certain consumer uses including food
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The owners of a plumeria farm on Oahu's North Shore are determined to pick up the pieces after thieves took off with nearly $200,000 worth of farm equipment. Little Plumeria Farms in Haleiwa has been operating for more than five decades. The family said this is the biggest theft to hit their
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"The Finnish greenhouse sector is ready for DryGair's dehumidification systems. The opportunities for energy savings are substantial, and the government is incentivizing growers to improve energy efficiency through significant subsidies," says Matts-Erik Lindqvist, president of Hatec Baltic.
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Plant biologists identify promising new fungicides
2024-03-05 00:00
A promising new fungicide to fight devastating crop diseases has been identified by researchers at the University of California, Davis. The chemical, ebselen, prevented fungal infections in apples, grapes, strawberries, tomatoes and roses, and improved symptoms of pre-existing fungal infection
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India: The importance of climate resilient houseplants
2024-03-05 00:00
According to the United Nations Framework Convention on Climate Change (UNFCCC), "Climate change" means a change of climate attributed directly or indirectly to human activities that alter the composition of the global atmosphere and it can be observed over comparable periods in addition to
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"A lower price level could help stimulate trade in onions".
2024-03-05 00:00
In February, there has not been much activity in the onion market. "We had enough work to keep us busy, but that's as much as you can say. February is not usually a good month and this year has been no exception," says Eric Moerdijk of the Dutch firm Monie,
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In the Nederlandse Consumentenverkiezing (Dutch Consumer Election) of 2023-2024, the AH Snack Vegetable Radish Mix, for which Hazera produces and breeds the radish seeds, has been elected as the Best Product of the Year in the category of potatoes, vegetables, and fruit. Dirk-Jan Polak, Crop
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In an interview with SEEDS, President of the Ukrainian Fruit and Vegetable Association (UPOA), Taras Bashtannyk, was asked how the geography of horticultural crop production in Ukraine changed from the beginning of the invasion? Bashtannyk said: "Watermelons used to be produced mainly in the
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Hortiflorexpo China and IPM Essen extend cooperation
2024-03-05 00:00
Hortiflorexpo China and IPM Essen are continuing their partnership. The two trade fairs aim to promote international exchange on all aspects of the horticultural industry in China. They are also opening up a new business network for German exhibitors in particular. The next event, "Hortiflorexpo
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Anthurium producer Rijnplant from De Lier (the Netherlands), part of Dümmen Orange since 2015, is independent again as of March 1. Under the leadership of director Paulo Reis, Rijnplant is committed to continuing its service to customers worldwide, offering a diverse and innovative range of
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Researchers at the Harvard TH Chan School of Public Health, in a study published by the American Health Association, have identified the optimal daily intake of fruits and vegetables to enhance longevity and reduce the risk of chronic diseases. According to lead author Dong Wang, consuming two
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