In the blood orange segment, Italian Taroccos dominated the market
Oranges continued to be dominated by Spanish imports, with varieties such as Navelina, Navel, Salustiana, Navelate, and Lane Late leading the market. According to the Federal Office for Agriculture and Food (BLE), the Spanish campaign had passed its peak, and quantities were slightly declining. Turkish imports of Navel varieties followed in significance. Imports from Morocco, Egypt, and
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