He emphasizes that this would not have been possible without years of dedication to innovation in order to adapt to new conditions and market expectations. Particularly good results were achieved by the varieties Candine, Coeur de Reine, and Pink Lady®: While Candine saw a tripling in Asia, read more

In the school cafeterias and canteens of the eco-model region Lahn-Dill-Gießen, products from regional organic farming are still too rarely served. The project "Nah.Land.Küche" shows that this could change with partnerships between producers and community catering. read more

At the German Brand Awards ceremony in Berlin, the new pear brand managed to prevail over strong competitors from the food industry. This makes the pear the first fruit ever to be recognized for its marketing at the award. read more

In the school cafeterias and canteens of the Ökomodell-Region Lahn-Dill-Gießen, products from regional organic farming are still not making it onto the plates often enough. The "Nah.Land.Küche" project shows that this could change with partnerships between producers and community catering. read more

In 2023, the global avocado trade increased by 17 percent to 3.4 million tonnes. Although 88 percent of this trade is dominated by North America and Europe, primarily sourced from Latin American producers, the avocado trade entering Asian markets saw a 29 percent increase year-on-year in 2023, reaching 184,000 tonnes. read more

Pakistan has sent its first shipment of fresh cherries to China, signaling the beginning of access to the largest market in Asia for the cherry industry. read more

Czosnek jest obecnie zbierany w różnych krajach europejskich - Hiszpanii, Francji i we Włoszech. Niestety, w północnych Włoszech, zwłaszcza w okolicach Rovigo i Piacenzy, oraz we Francji i w Kastylii-La Mancha, w Hiszpanii, zgłaszane są problemy z pogodą. "Występują opóźnienia w read more

The EU-funded Horizon 2020 project BreedingValue releases a newsletter series that guides you through the exciting journey of developing innovative, sustainable, and competitive breeding strategies for resilient and high-quality berries. The project tackles various challenges along the way, such as... read more

The Sicilian season of canary yellow melons grown in the open fields is about to start, and things are looking good. Azienda Agricola Altamore, located in Roccamena (PA) and led by Franco Altamone with his son Giuseppe, is among the leading players in Western Sicily thanks to its 100 hectares. read more

The harvest of sweet cherries grown in the Northwest has started, signaling the arrival of a new crop of this superfruit in grocery stores across the country. Fresh and available for a limited time, this juicy summertime treat not only tastes delicious but also provides numerous health benefits. From assisting in reducing inflammation, read more

Despite the region's production of high-quality sweet cherries, it is becoming increasingly challenging to find appropriate markets for their sale. Unlike Southern Bulgaria, where organized procurement centers are present, Northeastern Bulgaria lacks such facilities. This complicates the process of selling the produce and results in difficulties. read more

A video of a Bangladeshi fruit seller protecting his stall from train passengers has gone viral. The vendor, whose stall is set up close to railway tracks, stands guard with a long knife in one hand and a bunch of grapes in the other as trains pass by. This unique method aims to prevent any damage or theft to his stall caused by the passing trains. read more

The Greenhouse as Energy Source, Wageningen University & Research BU Greenhouse Horticulture, Delphy Improvement Center, Plant Lighting and Greenhouse Horticulture Netherlands are organizing the EnergiekEvent 2024 on Tuesday, July 2. You will have the opportunity to participate in various workshops and visit once again. read more

The British retailer Tesco continues to experiment with solutions to increase the sustainability of its offerings. This time, the featured product is the avocado, which will be presented in a new way: the traditional bar code stickers will no longer exist, instead they will be read more

Sezon arbuzów w Maroku w 2024 roku napotyka na poważne trudności, z brakiem ilości i obawami dotyczącymi jakości. Obecnie bardzo mało lub w ogóle brakuje arbuza do eksportu lub na lokalnym rynku. Eksporter z Agadiru powiedział: "Obecnie nie ma dostaw arbuza z regionu". read more