As of mid-October, the 2025 California table grape season entered its final weeks of harvesting with mixed results. According to reports, the fruit quality has been quite strong in terms of size, appearance, and taste, largely attributed to a relatively mild summer in the San Joaquin Valley. read more

Avocados Australia has announced the appointment of Audra Morrice – a celebrated chef and judge on MasterChef Asia and Singapore – as its new international culinary ambassador. read more

A new Hort Innovation project announced on 5 November aims to improve biosecurity outcomes for the cherry and summerfruit industries. The collaboration between the two sectors will focus on enhancing on-farm biosecurity practices. read more

Demand for Greek kiwis has slowed down a bit after a strong start, according to Apostolos Tsinoglou, owner of the Greek kiwi exporter Europe Export. Tsinoglou stated, "Kiwi export activity started off strong, with early shipments doing well in both European and overseas markets. However, in recent weeks, the" read more

Danziger and Progeny Breeding, a chrysanthemum breeding company based in Bogotá, Colombia, have established a long-term partnership. This collaboration enhances both companies' dedication to innovation, quality, and customer satisfaction, broadening their breeding programs in Chrysanthemum and Limonium. read more

Apofruit Italia reports that in 2025 it registered a 20% increase in the number of employees compared to 2024 in its ten facilities spread throughout the Peninsula, with approximately 2,000 people employed in the processing centers. "In a complex economic environment, we have chosen to invest." read more

The clementine and mandarin campaign is gradually picking up, even in large-scale retail outlets, but with a smaller range of products and display spaces compared to last year. The national campaign is running about a week behind schedule, combined with the still mild temperatures of the last. read more