SentiV, the farmer-robot that improves productivity in the field
2024-01-24 00:00
The farmer 2.0 is not a person, but a robot on wheels. Its name is SentiVe and its task is to monitor crops in the fields, looking for diseases, pests and more general crop problems. Its work results in a saving of fertiliserand
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Registrations open for Hort Connections 2024
2024-01-24 00:00
Growers and members of the vegetable, fruit, nut, and floral industries are encouraged to register early for Hort Connections 2024, the biggest business and networking destination for the Australian and New Zealand horticulture industry, to take advantage of special early-bird rates for a
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Almost all supermarkets and greengrocers in Europe are selling them now: pointed peppers. With their extra sweet taste, they are increasingly preferred to standard blocky peppers. In 1996, three pepper growers started experimenting with growing sweet pointed peppers. “They are a niche product
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Blueberries all the way from Romania are now hitting supermarkets across the Middle East, thanks to a new partnership between DP World and a young game-loving fruit producer, Agricrafters.
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The producer confederation Blue Whale together with its partners Micropep, AsclepiosTech, Maf Roda, the Purpan School of Engineering and the National Institute for Agricultural, Food and Environmental Research (INRAE) will present the large-scale transition project in Berlin.
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Rising vegetable prices in Ukrainian markets
2024-01-24 00:00
In January, supermarkets and markets across Ukraine witnessed a surge in vegetable and fruit prices. As of January 23, the minimum price for cucumbers reached 1.46 euros/kg, with the maximum hitting 2.10 euros/kg. Tomatoes, the most economical choice, are available from 0.5 euros/kg, while the
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Onion price drama in the Philippines makes an unexpected turn
2024-01-24 00:00
EastFruit analysts draw attention to yet another incredible turn in onion price drama in the Philippines. Let us recall that last season prices for onions in this country reached ridiculous levels, exceeding the prices for meat. Onion price per kg was also higher than the country’s
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Spanish peppers allowed into the US again
2024-01-24 00:00
Effective immediately, the Animal and Plant Health Inspection Service (APHIS) is amending the Federal Order (DA-2022-42) issued on December 29, 2022, which prohibited importing fresh bell peppers (Capsicum annuum) from Spain into the United States to prevent Mediterranean fruit fly (Ceratitis
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“Quality has a cost, but the cost of low quality is higher”
2024-01-24 00:00
As indoor berry production takes the horticultural industry by storm, growers and consumers are both trying to balance two things: cost and quality. In North America, the question is how you provide consumers with a local berry at the price of imported Californian & South American berries.
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After fire, situation at Planet Farms back 'under control'
2024-01-24 00:00
Following the alarming news on Monday (click here to read more) in relation to the fire at the Planet Farms plant in Cavenago di Brianza, the company released a press note, which we quote in full.
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Climbing flat beans, the new range from Blumen Vegetable Seeds
2024-01-24 00:00
The research of the seed company Blumen Vegetable Seeds continues and this time focuses on new varieties of climbing flat beans. Thanks to the work conducted by breeder Elena Avite, three new products have been improved in quality, productivity and
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Kaki Divino ended its campaign sooner than expected
2024-01-24 00:00
The first year of sales of Rojo Brillante kakis under the Divino brand is drawing to a close. This brand was conceived and designed last spring by Gallicchio Frutta, an Italian company whose core business is the production, processing and marketing of kakis. The company is based in Scanzano
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Metric, Sakata's new 'resistance-bright' cucumber
2024-01-24 00:00
Metric is Sakata's new Dutch cucumber variety for autumn transplanting that lands with high expectations among growers for being 'brilliant in resistances'. "This slogan perfectly defines our variety because it incorporates a powerful resistance package.
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"We do our best to reduce prices for Asian markets"
2024-01-24 00:00
As the month of Ramadan approaches, this year starting on 10 March, Egyptian exporters of Valencia oranges are eagerly awaiting a resolution to the situation in the Red Sea. Mahmod Allam, from the exporter Citrus Agro, shares the industry's concerns.
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Study highlights mango consumption benefits for women of childbearing age and older adults
2024-01-24 00:00
A recent US study, published in Nutrients, has shed light on the health benefits of mango consumption, particularly for women of childbearing age (WCA) and older adults. The study is part of a broader focus on nutritional equity, ensuring access to nutritious food for all, regardless of
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As one Turkey’s top five exporters of fresh fruit and vegetables, Perla Fruit, made a rapid entry into cherry exports when it invested US $10 million in new operations in Bursa, in the northwest of Türkiye, in 2019. The company first began packing cherry products there in 2020, achieving high
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Cape Town Container Terminal beefs up capacity
2024-01-24 00:00
The Cape Town Container Terminal has recruited a total of 62 new employees and increased the number of hauliers available to operations from 32 to 44 with the peaking of the deciduous season this month.
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Foreigners are the new agricultural entrepreneurs in Italy: 28% jump
2024-01-24 00:00
Agriculture asserts itself as the most multi-ethnic sector in our country; in fact, in the last five years, there has been a 28% leap in the number of foreign agricultural entrepreneurs running farms.
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Trade reacts to loss of produce industry “legend”
2024-01-23 21:00
The fresh produce trade has reacted with shock and sadness to the news that Heath Wilkins, founder and managing director of New Zealand cooperative Golden Bay Fruit, has died unexpectedly at the age of 54.
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Is the UK eco-conscious grocery market really growing?
2024-01-23 16:00
In November 2023, we conducted an online “qualitative” survey with 300 UK grocery shoppers. We asked respondents what factors were important to them when in a supermarket buying fruit or vegetables.
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