"Making salad with smart robots"
2023-05-02 00:00
Having a bunch of grapes picked and packed by a robot already requires a lot of technology. But it can be even more complicated: automatically preparing a ready-made salad. Researchers from the Wageningen University & Research Agro Food Robotics programme will take up this challenge over the
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As part of the added value strategy, the Swiss Mushroom Producers Association (VSP) developed the grass paper tray in cooperation with Coop. From now on, the packaging trays of Swiss organic mushrooms brown 225 g and Swiss organic mushrooms white 225 g, will be available in Coop sales outlets on an ongoing basis.
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Schumacher Packaging increases annual turnover to 1.2 billion euros
2023-05-02 00:00
The Schumacher Packaging Group successfully continued its growth course in 2022. Despite high volatility and difficult economic conditions on the world markets, the company was able to increase its annual sales by almost 40 % to around 1.2 % after sales deductions compared to the previous year.
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BioMarkt Verbund: Over one million euros for organic plant breeding
2023-05-02 00:00
The partnership between the seed fund of the Future Foundation for Agriculture and the organic food retailers of the BioMarkt association has existed for 21 years. In 2023, the milestone of a total of 1 million euros was reached. The fact that the costly breeding work is worthwhile is shown, among other things, in 150
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Eataly, revenues of 605 million in 2022
2023-05-02 00:00
Revenues of EUR 605 million for Eataly in 2022 (+30.2% compared to 2021) and an Ebitda of around EUR 25 million. This is how much the chain's preliminary results amount to, according to a report in the newspaper Distribuzione Moderna.
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#Repartofresh. Despar Centro-Sud boosts Pronto Fresco
2023-05-02 00:00
The group is in the process of restyling a number of shops in its network, bringing them into line with Format 35, designed byDespar Centro-Sud, in collaboration with the University of Parma and the store design experts of Spar International. In this context, the fresh departments have a
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'New Zealand fruit and vegetable prices might not accurately reflect the level of risk for growers'
2023-05-02 00:00
The price the public pays for fruit and vegetables in New Zealand may not accurately reflect the level of risk involved in growing them, says vegetable industry leader, Robin Oakley, of Oakley’s Premium Fresh Vegetables of Canterbury.
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Obst vom Bodensee starts strawberry marketing for Mother's Day
2023-05-02 00:00
The first fruits from protected cultivation are expected at the Obst vom Bodensee Vertriebsgesellschaft (OvB) at the end of the first week of May. As the largest marketer of dessert fruit in southern Germany, OvB is pleased to be able to supply its customers with fresh berry fruit.
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Ingenyo F1, the latest from Vilmorin-Mikado
2023-05-02 00:00
The commercial development of Vilmorin-Mikado in recent years has been very positive. Their pepper varieties continue to gain market share in the early segment and, at the same time, they are aiming to gain more and more space in other segments. To this end, they are in the midst of developing
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"Our sales of ready-to-eat products have grown by 18% compared to the same period of the previous year"
2023-05-02 00:00
The ready-to-eat vegetable product industry continues to boom among Spanish consumers, as reflected in the sales figures.
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Barreiros, the powdery mildew resistant Lamuyo
2023-05-02 00:00
In recent years, talking about Lamuyo peppers in the autumn cycle has meant talking about Baquero. The Seminis variety is a leader in terms of production and hardiness. It is an all-rounder that adapts to all types of growing conditions. In order to improve the present, Seminis has been working for 6 years to improve the variety.
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The taste of summer at Macfrut with SweeTango
2023-05-02 00:00
With the claim The taste of summer, which accompanies the brand, at Macfrut the new campaign of SweeTango, the distinctive early variety of apple born from the joint effort of the three main operators of the Italian apple-growing sector, Melinda, will be presented at the stand of Assomela,
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Stone fruit season looking uncertain
2023-05-02 00:00
"Although the 2023 summer fruit season has not started yet, things are already looking uncertain. The main reasons are the weather and the drought, which have already caused a 20% drop in production for apricots," explains Maurizio Fiorenza, director of OP Eco Farm.
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Ecuador seeks European participants for matchmaking events
2023-05-02 00:00
The Embassy of Ecuador in the Netherlands has announced the appointment of Juan Carlos Yépez Franco as Pro Ecuador's new head of trade, ahead of several networking events focused on sustainable trade, Pro Ecuador said.
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Zurich-based wholesaler Marinello exclusively offers Japanese misho fruit in Switzerland
2023-05-02 00:00
The citrus fruit Kawachi Bankan has been cultivated in Japan, primarily in Ehime Prefecture, for over 100 years, although it is still unknown in Europe, Tiziano Marinello, co-managing director of Marinello & Co AG tells us.
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Global blueberry focus at Macfrut
2023-05-02 00:00
The 2023 edition of Macfrut, the International Fair of the fruit and vegetable sector that will be held at Rimini Fiera (Italy) from 3 to 5 May, will offer a complete overview of the blueberry sector. In fact, important international experts will take part in the event.
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Seeberger launches Cashew-Mango-Mix
2023-05-02 00:00
The new Cashew Mango Mix is a combination of only two ingredients - sweet, fruity mangoes and crunchy cashews. The cashews are unsalted and lightly roasted. The mangoes give the mix an exotic note, says Seeberger.
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"Asparagus Lover Potatoes are a true spring classic"
2023-05-02 00:00
Pentecost is approaching in the Netherlands, so it is time for Jac van den Oord Potatoes to bring extra attention to its spring classic: Asparagus Lover Potatoes. "Every year, when the asparagus is harvested, our asparagus potatoes are a great addition to our assortment," says Robert de Groot.
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Suboptimal transport conditions and equipment play a significant role in food wastage; upgrading refrigerated equipment with telematics can be a realistic, sustainable part of the solution.
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Spanish persimmon gains access to Chinese market
2023-05-01 11:00
China and Spain have signed agreement allowing the export of Spanish persimmon and almonds to China. The negotiations began at the end of 2016. With this new protocol, China joins the over 50 countries to which Spain exports persimmons outside the EU. This export opportunity will benefit the
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