Morocco ranks third in global ranking of fresh raspberry exporters
2023-05-05 00:00
In 2022, Morocco has managed to export more fresh raspberries than the USA and ranked third in the global ranking of exporters of these berries, according to EastFruit. Furthermore, Morocco continues to increase its fresh raspberry exports thanks to its perfect climate, favorable
read more
read more
"The flowering of the Pink Lady has been extraordinary, with maximum pollination thanks to the use of bee hives"
2023-05-05 00:00
Pink Lady has recently brought its Bee Pink program to the Spanish city of Seville to highlight the role of bees in the pollination, just at the time when the trees that will produce the next harvest of Pink Lady apples are in bloom in the fields of Lleida and Girona.
read more
"Sprout demand automatically rises as more parties are organized"
2023-05-05 00:00
Now that the summer weather is nearing in Europe, the high season is also starting at Kiem-X in Belgium. "When the sun comes out, along come communion parties, weddings, and barbecues, and then sprouts are in high demand," begins Wim Bouden of the sprout specialists. To mark the occasion, Kiem-X
read more
read more
Yellow kiwi, all the novelties of the Rivoira project
2023-05-05 00:00
The future of the yellow kiwi fruit passes through two varieties: we are talking about AC 497 076 and AC 501 022, two fruits developed by the Rivoira Group in collaboration with the University of Udine New Kiwi Plant;
read more
Durians now banned from buses in Bangkok
2023-05-05 00:00
The Bangkok Mass Transit Authority has classified the smell of durians as a public nuisance. That is why, as of this week, passengers are no longer permitted to carry the exotic fruit on its buses. The decision is based on a directive issued by the Transport Ministry in 2014 to ensure peace and
read more
read more
The third Biosolutions Innovation Award at Macfrut
2023-05-05 00:00
Innovations in natural products for plant protection, nutrition and biostimulation were awarded at Macfrut, the International Fruit and Vegetable Exhibition. This happened in the third edition of the Biosolutions Innovation Award, the recognition promoted byAgri2000 in the framework of the
read more
read more
Every Spaniard reduces their purchases by 9%.
2023-05-05 00:00
This is according to the latest report to November 2022 of the Household Food Consumption Panel of the Ministry of Agriculture, Fisheries and Food (MAPA), published on Thursday, which compares the period from December 2021 to November 2022 with the previous twelve months.
read more
Mini cucumbers: Ubiquitous perks when supply is too abundant
2023-05-05 00:00
The assortment of snake cucumbers was primarily composed of Belgian, domestic and Dutch batches, with domestic products completely absent in Cologne. Spanish batches did not go beyond a complementary character and were still arriving exclusively in Munich. Availability had not changed
read more
read more
"Good asparagus prices for the time of year"
2023-05-05 00:00
"Asparagus sales are going particularly well this season," says grower Franc Goertz of Goertz Asperges, which has been growing asparagus on the sandy soils of Limburg since 1987. "There is quite a demand market. Until last week, prices were even very high, but with a price between 7-8 euros for
read more
read more
Greenyard sets the tone for sustainable nutrition
2023-05-05 00:00
Greenyard has signed a five-year partnership with 'The Vegetables Chef® and We're Smart World'' one of the world's leading culinary references for fruit and vegetables. Over the next five years, both companies aim to actively promote sustainable and
read more
read more
The school programme 'EducaBio, learning to recognise the green leaf, for a healthy and ecological diet', an initiative developed by Ecovalia, has launched a new edition of the campaign 'The future is on your table with the green leaf'.
read more
VOG, optimistic about the coming season
2023-05-05 00:00
From the Macfrut pavilions, VOG is looking ahead to the 2023-2024 apple season. On the occasion of the Rimini trade fair, the Consortium is outlining its future strategies, based on four elements of the Home of apples structure: origin, expertise, sustainability and products and brands.
read more
Noah, the pallet made from recycled raw materials
2023-05-05 00:00
The new sustainable pallet is called Noèe and is made from the secondary raw materials derived from the post-consumer processing of the polymer used for Tetra Pak® type beverage cartons.
read more
Morocco Foodex and the German Federal Office for Agriculture and Food have signed a three-year action plan to strengthen cooperation in several fields. Under the agreement, the two institutions will work together to develop technical control skills, information and data exchanges, as well as
read more
read more
When good isn’t good enough: why Nova Agri opted for an Eqrader
2023-05-05 00:00
Like many farmers, Nova Agri CEO Earl Kidston was struggling with a big problem: internal decay in his onions. After a long process, he found the key that would finally solve the issue: a new electronic grader with improved, advanced technology delivered by Eqraft.
read more
"This year, I didn't abandon my strawberry fields ahead of time."
2023-05-05 00:00
About a year ago, Ermal Gjuzi, an agricultural entrepreneur from the Italian town of Scanzano Jonico (Basilicata), abandoned part of his strawberry fields because he could hardly recruit enough staff to work in harvesting. The situation at his farm has drastically changed at an organizational
read more
read more
Spain: Almond industry boosted by China export deal
2023-05-05 00:00
Recently, a deal was finalized by Spanish PM Pedro Sanchez in Beijing. This involves 50,000 tons of Spanish almonds will be exported to China in 2025. This amount should double by 2032.
read more
Communicate well to grow better. This is in short the meaning of the workshop 'The successful communication of Italian PDO PGI fruit and vegetables' held yesterday, Thursday 4 May, within Macfrut 2023. Organised byISMEA in cooperation with Origin Italia in the framework of
read more
read more
More Moroccan watermelon volumes this season? less? The uncertainty is still hanging, statements contradict each other, and it seems that this question has become embarrassing in a context where the Moroccan authorities have put in place restrictions on production in some regions of the country
read more
read more
Turkish Nut Association to visit colleagues in California in June
2023-05-05 00:00
The California Almond Board (ABC) will work with the California Walnut Commission to host a delegation from the Turkish Nut Association in June, EastFruit reports citing the California Almond Board. Turkey is one of the countries ABC is looking at as part of a global trade strategy. The
read more
read more



