The SugarBee apple harvest in Washington state is wrapping up just in time for the holiday season. The results of the hard work will soon be visible on store shelves across the country as the sweetest, juiciest apple available makes its yearly appearance. With a bountiful harvest this year, consumers can expect to find plenty of these delicious apples to enjoy. read more

Dr. Piotr Baryła from the University of Life Sciences in Lublin, who is also the president of the Polish Association of Currant Growers, spoke about the production of currants in Europe and worldwide in the years 2010-2012. The speaker discussed the situation in several key countries. read more

Agrobank has entered into a partnership with Ning Planters Sdn Bhd and Sarawak Incorporated Sdn Bhd (SISB) through a Memorandum of Understanding (MoU) to boost the agricultural sector, specifically focusing on pineapple cultivation in Sarawak. The MoU was signed by Datuk Tengku Ahmad Badli. read more

Analysts at EastFruit have noticed that fruits and vegetables are driving inflation in Russia, despite the government's attempts to address it with fiscal policies and raising the key interest rate to 21%. EastFruit's weekly price monitoring shows that prices for basic read more

For nearly 30 years, A&B Packing Equipment has been designing and creating technologies to support growers worldwide. One of the highlights in the Americans' range is a series of blueberry fillers and more. At the beginning of this year, the latest model in this series was introduced. read more

Washington State University has appointed International New-Varieties Network LLC (INN) of Ephrata, Washington as the sole global licensing partner for its new WA 64 apple. With expertise in introducing new fruit varieties internationally, the company will oversee the sales of licensed WA 64 trees and... read more

The first Peruvian mangoes are now being sold in France alongside those from Brazil. However, the French market is still mainly supplied with mangoes from Spain. This marks a significant change from last year, when the Spanish mango season lasted for two months and abruptly ended by the end of August. read more

The fruit and vegetable department, as we have reiterated several times, lends itself naturally to original and creative display solutions and can promote special occasions and events. As has already happened, for example, for Halloween or for certain products to be highlighted, autumn is a period in which. read more

Wzrost cen i popytu na imbir na światowych rynkach spowodował zwiększenie spożycia tego popularnego składnika żywności przez lokalną ludność peruwiańską. Według Leandro Manuela Llacctarimay Figueroa, menedżera ds. Sprzedaży i Operacji peruwiańskiego producenta i eksportera imbiru. read more

Sorma Group, a leader in the design and construction of complete lines for the post-harvest of fruits and vegetables, also confirms its presence at the 2024 edition of Interpoma (hall CD, booth C18/58), which will take place from November 21st to 23rd at the Bolzano fairgrounds. read more

The California pomegranate harvest is starting to wrap up. "The supply is good. Most of us are finishing up our pomegranate harvest, so we'll likely be packing fresh bins through Thanksgiving," says Justin Bedwell of Bari Produce, mentioning that they are harvesting the Wonderful variety. read more

The production of currants in Europe and worldwide in the years 2010-2012 was discussed by Dr. Eng. Piotr Baryła from the University of Life Sciences in Lublin, who is also the president of the Polish Currant Growers Association. The speaker discussed the situation in several key regions. read more

The European Union is working towards making packaging more sustainable and reducing waste in its member states. This objective is also supported by the FIA. However, the association emphasizes that protecting highly perishable products, like fresh mushrooms that are 90% water, should remain a top priority. read more

In order to tackle food waste problems, agricultural experts in South Korea have developed a method that uses magnetic resonance imaging (MRI) to assess the quality of stored onions. The Rural Development Administration (RDA) announced this breakthrough on November 18, emphasizing its potential to. read more

The blueberry harvest is ending in Zimbabwe and Namibia, while picking is picking up in South Africa. Additionally, more and more fruits from Peru are entering the market - the situation on the global blueberry market is changing quite dynamically. In this season, harvests in many

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The +Broccoli association, a reference in promoting broccoli consumption, has launched the XX national broccoli promotion campaign, with the traditional cutting of the first broccoli of the season, marking the official start of the campaign in Spain. read more

The forecast shows that citrus production in the northern hemisphere is estimated at 27,297,216 tons, representing a decrease of 8.73% compared to the previous season. This figure for 2024/2025 is also 5.88% lower than the average of the last four seasons. read more

The persimmons, autumn protagonists of the Italian fruit and vegetable sector, also carve out their space on the small screen, becoming the main actors of an episode on RAI 1 of the Linea Verde program, which for over forty years has been showcasing Italian agriculture and its excellences. read more

Neoseiulus californicus, which was first identified by McGregor in 1954 on lemon trees in California, is now considered one of the most effective and versatile tools in integrated pest management (IPM). Originally found on the West Coast, this predatory mite has since spread globally and thrives in regions such as Argentina. read more

The true season of easy peelers starts in January. It may seem paradoxical, but it is the effect of varietal innovation. Leading the revolution is Op Armonia, based in Battipaglia (Sa), which brings together 80 farmers located in Central-Southern Italy, totaling 1500 hectares. read more