Food security starts at home.
2025-04-29 12:00
It is common knowledge that the UK heavily relies on Spain for importing fruits and vegetables, with the southeastern region of Murcia often called the Garden of Europe for good reason. Nearly a quarter of the vegetables imported by the UK come from Spain, including essential items such as tomatoes, peppers, and.
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The boxes enhance the school day: With mushroom cultivation material and informative teaching resources, they enable teachers to bring the world of mushrooms closer to children in a practical way. According to the BDC, feedback from schools shows: "Whether in science classes, nature clubs or..."
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Spain/Proexport: "There will be no major issues with the supply of fruits and vegetables."
2025-04-29 11:00
Mariano Zapata, President of Proexport, assures: "It is still too early to assess the economic losses that may have occurred in the fruit and vegetable sector. It must be considered that these are fresh products and that, for example, some companies have generators."
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Argentine exports of fresh stonefruit in 2024/25 reached a total of 4,803 tonnes, showing a 44 percent decrease compared to the previous year and an 11 percent decline from the three-year average, as reported by the plant health authority Senasa.
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Fruitful Ventures emphasizes quality standards with the relaunch of the Bloom brand.
2025-04-29 10:00
The Dutch company Fruitful Ventures has revealed a new brand identity for Bloom, the exclusive private label used by its subsidiaries Olympic Fruit, Hoofdman-Roodzant, and Fresh-Pride.
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Fresh seminar on Ethylene: Accelerator of Ripening or Spoilage in Fruits and Vegetables
2025-04-29 09:00
However, how can ethylene be best managed within the supply chain of fruits and vegetables? Which products are particularly sensitive and how can the "worst case scenario" be avoided?
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Baden-Württemberg: The strawberry season 2025 has begun
2025-04-29 09:00
The state secretary in the Ministry of Food, Agriculture, and Consumer Protection explained: "The domestic strawberry season is just around the corner. The success story of the strawberry, one of the most popular fruits among consumers, began at the end of...
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A biosecurity report from Australia recommends allowing imports of Vietnamese pomelos.
2025-04-29 09:00
The Australian Department of Agriculture, Fisheries and Forestry (DAFF) has released its final report on the review of biosecurity import requirements for fresh pomelo from Vietnam and has recommended that imports be allowed, with certain conditions.
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MFC introduces new brands to enhance its character.
2025-04-29 08:00
The leading Australian citrus packer-exporter Mildura Fruit Company (MFC) is introducing a third brand to its new range ahead of the 2025 season.
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Z Bretanii, z dumą
2025-04-28 18:00
Prince de Bretagne is a cooperative of fruit and vegetable producers based in Brittany, France. The cooperative is known for its high-quality produce and commitment to sustainable agriculture practices.
The structure of Prince de Bretagne is based on cooperation among its members, who are independent farmers working together to market and sell their products. The cooperative enables small-scale producers to pool their resources, share knowledge and expertise, and access markets that they might not be able to reach on their own. This cooperative structure allows farmers to benefit from economies of scale while maintaining their independence and autonomy.
In terms of philosophy, Prince de Bretagne is dedicated to producing fresh, flavorful, and healthy fruits and vegetables that are grown in harmony with the environment. The cooperative promotes sustainable farming practices, including organic farming, crop rotation, and biodiversity conservation. They prioritize the well-being of their workers, the health of their consumers, and the protection of the natural resources on which their farms depend.
Overall, Prince de Bretagne's philosophy is centered around producing high-quality, sustainable fruits and vegetables while supporting the livelihoods of its member farmers and contributing to the well-being of the community and the environment. read more
The structure of Prince de Bretagne is based on cooperation among its members, who are independent farmers working together to market and sell their products. The cooperative enables small-scale producers to pool their resources, share knowledge and expertise, and access markets that they might not be able to reach on their own. This cooperative structure allows farmers to benefit from economies of scale while maintaining their independence and autonomy.
In terms of philosophy, Prince de Bretagne is dedicated to producing fresh, flavorful, and healthy fruits and vegetables that are grown in harmony with the environment. The cooperative promotes sustainable farming practices, including organic farming, crop rotation, and biodiversity conservation. They prioritize the well-being of their workers, the health of their consumers, and the protection of the natural resources on which their farms depend.
Overall, Prince de Bretagne's philosophy is centered around producing high-quality, sustainable fruits and vegetables while supporting the livelihoods of its member farmers and contributing to the well-being of the community and the environment. read more
Flower strips could save growers up to £3k per hectare.
2025-04-28 15:00
Planting perennial flower strips in apple orchards could save growers almost £3,000 per hectare a year by reducing the numbers of Rosy Apple Aphid (RAA).
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The third wave of spring frost in Ukraine and its consequences
2025-04-28 14:00
The question arises of how this development will affect the production of fruits in Ukraine.
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The Dutch importer Staay Food Group announced that its Spanish stone fruit campaign will start around ten days later than usual this year, as a result of low temperatures and heavy rainfall in March.
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The Dutch marketer The Greenery is planning to increase the production of its branded Sweet Sensation pears, which have been consistently popular among consumers in Germany, Scandinavia, and southern Europe.
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Peruvian pomegranates are gaining popularity.
2025-04-28 11:00
Peruvian pomegranate exports are showing signs of recovery after two years of stagnation, as reported by Fresh Fruit Peru. Even though the season is only halfway through, the consultancy anticipates a growth of 16-19%, which would break a two-year trend of decline.
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With a successful campaign underway, Namibian and South African grape growers are now faced with crucial decisions to make before the upcoming season begins later this year.
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In its second report on climate-related disclosures (CRD), the corporation highlighted significant strategic changes in response to climate risk, particularly in its apple production and export business, Mr. Apple.
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Green Alliance is urging for a plan to boost the production of fruits and vegetables in the UK.
2025-04-28 11:00
According to new research, aiding the growth of the horticulture industry in the UK to align with people consuming the recommended amount of fresh produce could contribute £2.3 billion to the UK economy.
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The Baden strawberry season 2025 has officially begun.
2025-04-28 11:00
As OGM Managing Director Dirk Kastner told Fruchthandel Magazine, they were able to harvest the first strawberries two weeks ago. "According to the weather forecast, the outlook for the coming period also looks good, with plenty of sunshine, not too hot temperatures, and cool.
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China's Onedayone is reporting a positive forecast for the upcoming pomelo season. Unless there are severe weather disturbances, they anticipate that yields will continue to increase in 2025.
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