An apple a day keeps the doctor away! How many times have we heard this as children and beyond. Indeed, apples are among the many fruits that prove to be a panacea for health. Apples are highly nutritious, thanks to their high content of minerals, fatty acids,
read more

In the collective imagination, the potato is considered a 'poor' product, a term misused to highlight how it is the basis of our diet. We have already written about this in the not too distant past (click here to read more). And, in fact, the data analysed
read more

It has not been an easy year for potato cultivation; there is no shortage of challenges and it is advisable to rely on targeted strategies. Biolchim is among the companies with the most extensive experience in nutrition and biostimulation, recognised by potato growers for innovative solutions
read more

Already in recent months we had told you about the new GM banana developed to resist the Panama disease (Fusarium) (click here to read more). Now the Australian government has decreed its release. The news is reported by Freshfruitportal.com, which specifies how the
read more

Go to a fruit and vegetable department and have an expert explain the nutritional benefits of organic products at your disposal. This is what will happen at the Ipercoop Centro Miralfiore (via Galleria dei Fonditori, 1) in Pesaro, on Saturday 24 February, at two times of the day (10 a.m. to 1 p.m. and
read more

With the latest call for tenders that has just been closed - through which 11.5 million euro were granted, and all the companies in the ranking list were eligible for support - the funding made available by the Region for frost prevention and for the
read more

Running a marathon is not for everyone, especially if you do it with a pineapple on your head and you are not even in your twenties. Moshe Lederfien, a 70-year-old runner, who ran the Seville Marathon with a pineapple on his head - as witnessed by Fanpage - is not of the same opinion.
read more

The harvest of the sovereign asparagus of Mirabella Imbaccari (Catania), a nationally recognised speciality thanks to its more intense flavour than the traditional asparagus and high organoleptic characteristics, has begun about fifteen days early. With the
read more

Subdued offer for strawberries from southern Italy at the Bergamo wholesale market. With Federico Fapanni, salesman at Ortobergamo, we took a closer look at the commercial trend of the fruit; read more

The Greenyard Group reported an increase in sales of 12.2% in the last quarter of 2023 (Q3 for the company's financial year ending March 2024) compared to the same period in 2022/23, from EUR 3,335.7m to EUR 3,742.4m, in line with the forecast of
read more

I confess I jumped up in my chair when mutual friends sent me the screenshot below where, Vincenzo Lapietra, proudly displays his green cap while, decked out in full regalia, watching the final of the recent Australian Open, won by Sinner; read more

iLcamone, the real one, announces its return to the air for the fifth consecutive year with an influencer marketing campaign on Intagram featuring three food influencers called upon to tell through their Reels the characteristics of this unique tomato, excellence
read more

Dole Italia, a leading producer and distributor of premium quality fresh fruit, announces the launch of a new exotic fruit line consisting of a wide range of Dole-branded products - Mango, Avocado, Papaya, Passion Fruit, Lime and Zenzero - aimed at satisfying the
read more

The ever-increasing global demand for cherries puts pressure on packaging centres that have to process ever larger volumes while maintaining high product quality. Significant variations in the quantity of incoming cherries, extreme weather events, the
read more

Ionian agriculture has a new protagonist: it is the Consorzio di Tutela IGP Clementine del Golfo di Taranto (Consortium for the Protection of PGI Clementines of the Gulf of Taranto), recognised by a Decree of the MASAF (Ministry of Agriculture, Food Sovereignty and Forestry) published in the Official Gazette on 25 January. read more

Agea's first Annual Performance Report(APR 2023), a document that reflects and reports on the intense activity carried out by the Agency in the framework of the first year of the CAP 2023- 2027 programming cycle, has been considered admissible by the European Commission; read more

Investing in quality always brings the right results, especially in terms of customer loyalty and increased market share. This is what is happening with Sweet Palermo, the pepper from the Rijk Zwaan seed company, produced and distributed by the Fondana cooperative
read more

During the recent conference 'Innovative and sustainable methods for combating adversities in pear tree cultivation: brown spot, Asian fruit bug and abiotic stress', organised by Agrinet and moderated by founding member Camillo Gardini, there was a clear feeling that in the face of the
read more

Onion producers are faced with a changed international scenario, where product shortages have forced many countries to stop production for domestic markets only. read more

The president of the Italian Association for Organic Farming (AIAB), Giuseppe Romano, participated yesterday in the meeting convened by Undersecretary Luigi D'Eramo at the Ministry of Agriculture, Food Sovereignty and Forestry on the state of the art of the
read more