Envy™ is ready to conquer consumers
2023-11-02 00:00
The envy™ sensory experience is once again available on the market. Thanks to the VOG and VIP Consortia, the premium apple is back to delight consumers' senses with its distinctive characteristics and disruptive communication, drawing on the worlds of beauty and fashion to innovate
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Potatoes, falling volumes and rising prices (+20%)
2023-11-02 00:00
Less production, but satisfying prices. This sums up the potato season in the province of Verona, first in the Veneto region in terms of investments with 1,700 hectares out of the approximately 3,500 regional ones, followed by Vicenza (500 hectares) and Padua (500 hectares). The harvests marked a consistent
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Fruit growing in Piedmont between production and trade dynamics
2023-11-02 00:00
The Italian fruit-growing sector has several challenges to face: changing consumption habits, environmental sustainability, international conflicts that undermine and alter demand; the dynamics of the climate on which the
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The future of agribusiness is in big data
2023-11-02 00:00
From big data come the answers for the future of agriculture and the agri-food sector. Topics such as the implementation of resistant species, water management or the traceability of a product, identifying its origin and avoiding the danger of counterfeiting are
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Electrolysed water against fungal diseases
2023-11-02 00:00
Electrolysed water has a biocidal action on certain genera of fungi and oomycetes harmful to nurseries, such as Alternaria, Botrytis, Colletotrichum, Fusarium, Phytophthora, Pythium, Rhizoctonia and Verticillium.
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The equation is very simple, even more than banal: I choose the shop where I do my main shopping on the basis of convenience, but since I buy fruit and vegetables more than twice a week, my reference shop for this category is the one that best meets my needs,
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Aldi reaches 22 shops in Piedmont
2023-11-02 00:00
ALDI, part of the ALDI SÜD Group, a leading multinational in the large-scale retail trade, today inaugurates a new shop in Turin, Strada di Settimo 6, in the Barriera di Stura district. The new shop is the result of the redevelopment of a disused building,
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Innovation and packaging relaunch persimmons
2023-11-02 00:00
The Italian persimmon season is now in full swing and fortunately the quantities available are limited, because with these still summery temperatures, which certainly do not encourage consumption, one would risk serious trouble in a normal year.
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Martignani, night trials to see the effects of misting on Pink Lady
2023-11-02 00:00
Fluorescent apples, not a new variety, were the protagonists of the night trials carried out by the Romagna-based company Martignani, which, with its sprayers, aims to reduce product loss through drift and improve the distribution of the technical medium on the plant;
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Tesco expands its range of healthy products
2023-10-31 00:00
British retailer Tesco has decided to embark on a path of enhancing healthier products for its customers by eliminating promotions on all those items high in fat, salt and sugar (HFSS). As reported by
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Piedmont's primacy of medicinal herbs
2023-10-31 00:00
A great success with the public, last 27 October in the Conference Hall of Racconigi Castle, for the event 'Officinal Plants: Piedmont's Primacy' promoted by Spices & Herbs Global Expo, the exhibition dedicated to the officinal supply chain created by Macfrut, in collaboration with
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CITRUS l'Orto Italiano enhances the Mantuan delica pumpkin
2023-10-31 00:00
In the pumpkin season par excellence, CITRUS l'Orto Italianohas chosen to promote the Mantuan delica variety. And it does so with an ad hoc initiative realised in collaboration with the Toys Center and Fao Schwarz toy shops;
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The Consorzio di Tutela presents at Golosaria Milano MAME - More Apples More Europe, the three-year European project focusing on communication in the Italian and German markets, designed to raise consumer awareness of proper eating habits and the benefits of eating
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Kissabel®, season kicks off in Europe
2023-10-31 00:00
With the harvest of the red-skinned and red-fleshed Rouge variety, the Kissabel® marketing season in Europe comes into full swing. In October, the harvest of the revolutionary range of coloured-flesh apples in the UK, France, Italy, Germany and Switzerland will be completed.
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Italian almond cultivation at risk, help needed for the supply chain
2023-10-31 00:00
Italian almond cultivation is in the midst of a crisis, a complex dynamic that risks leading a historic sector straight into the abyss. Between Sicily and Apulia, the main almond-producing regions, there is a risk that more than 50 thousand hectares will be abandoned or uprooted.
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Vegetarians: a matter of genes or politics?
2023-10-31 00:00
The choice of diet to follow, especially when opting for a vegan or vegetarian diet, is often the result of ethical, health or religious motivations, but we now know that they may also be biological or political;
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On Thursday 9 November, at 5 p.m., the workshop 'Aggregation and Communication: the keys to success in the fruit and vegetable market' will be held in Pachino, organised by the Consortium for the Protection of the PGI Pachino Tomato;
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Four new leek varieties from Rijk Zwaan
2023-10-31 00:00
Thanks to intensive research and development and direct collaboration with growers, Rijk Zwaan is launching four new leek varieties on the market, which in the test programme have proven to be suitable for the different Italian areas where this vegetable is grown (click here
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1500 tonnes of irregular fertilisers seized
2023-10-31 00:00
More than 1,500 tonnes of fertilisers that were not regular in their composition were seized yesterday morning by the ICQRF (Central Inspectorate for Fraud Repression) Tuscany and Umbria and the Forestry Carabinieri of the Agri-food and Forestry Environmental Police Investigative Unit of
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Busca (QGS): 'Navgreen PO the saver'
2023-10-31 00:00
Italian bureaucracy, as we know, does not shine in terms of simplicity or efficiency. Thus it happens that many companies lose access to contributions to which they are entitled due to errors in the application procedures. While waiting for the procedures to become more understandable, there are realities, such asQGS, which,
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