A union between tradition and innovation, combining international flavors with Italian cuisine, where ingredients also come together to create unique dishes. These are the DimmidiSì marriages, a celebration of discovering new tastes and surprising combinations, celebrated in the original campaign. read more

Agróptimum, a young Spanish agri-food and biotechnology business group and a national leader in pistachio plants and plantation management, recently unveiled the first global study on pistachios titled "Present and Future of Pistachio Cultivation and Processing: A Business Perspective," in which it describes... read more

At this year's expoSE in Karlsruhe, HEPRO GmbH is showcasing the latest innovations in the field of asparagus peeling machines. The main highlight of the trade fair is the enhanced professional peeling machines ranging from the HEPRO-1800 XL to the 9000 XL, as well as the "asparagus to go" option. read more

Modern horticulture relies on varietal innovation. Its focal point is found in the Plant Nursery area, a salon dedicated to innovation in the nursery supply chain, a moment of sharing and comparison for breeders, publishers, nurserymen, producers, technicians, and researchers. read more

Supplying fresh, ready-to-eat cut fruits and vegetables to two premium retailers, Marks & Spencer in the United Kingdom and Woolworths in South Africa, requires nearly 10,000 employees, predominantly women, from the company In2Food to prepare daily. They hand-prepare over 3,700 tons. read more

From 4th November onwards, H.Z. Logistics will be assuming all transportation operations previously handled by Koeltrans Angeren of Bemmel, which filed for bankruptcy on Friday, 1st November. By acquiring the transportation activities of Koeltrans Angeren B.V., H.Z. Logistics is reinforcing its position within the industry. read more

Linde Material Handling Ibérica has introduced its new series of electric counterbalanced forklifts, which consists of 26 models of three and four wheels with load capacities ranging from 1 to

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The new route has unlocked an additional 98 tonnes of direct, outbound air freight capacity weekly for South Australian exporters, bypassing other ports including Melbourne, saving time and lowering costs. The total economic impact of daily Emirates flights in and out of Adelaide is estimated to be significant. read more

The Institute of Plant Production at the Scuola Superiore Sant'Anna in Pisa, Italy, has recently launched a technology container to support research and development in the area of vertical farming and indoor cultivation. The goal is to investigate how horticultural crops respond to various changes. read more

The IV Iberian Stone Fruit Forum Xtrema Fruit is getting ready for a new edition on November 20th at the Feval Auditorium in Don Benito, establishing itself as the leading event

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DFDS has introduced a new weekly ferry service between Egypt and Italy, offering an alternative to container shipping. The company claims that this service will facilitate the transportation of fresh fruits and vegetables from Egyptian exporters to Europe. read more

In Aachen, Darmstadt, Dresden, and Nuremberg, experts from over 51 partners from industry, academia, and society are presenting, among other things, a visionary packaging development software and IT models for the first-time linking of multiple actors. read more

The latest container ship of the Hapag-Lloyd fleet was christened in the Port of Hamburg by Eva-Maria Tschentscher, Hamburg's First Lady and wife of the First Mayor of the Free and Hanseatic City of Hamburg, Peter Tschentscher. read more

On November 21, 2024, Lviv, Ukraine, will host the International practical forum "Intensive vegetable growing: open field". This event aims to address the main issues facing the vegetable sector today, particularly focusing on cultivation in open fields. Industry leaders and agronomists from around the world will come together to discuss best practices, innovations, and challenges in intensive vegetable growing in open fields. read more

"Earlier this spring, we implemented the Lualtek system for the first time in our advanced above-ground greenhouse. The decision was driven by the necessity for enhanced data analysis precision to facilitate more accurate fertigation decisions," stated Carmelo Accetta, the field agronomist at. read more

Commitment to sustainability: ZERYA® certification for onion

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Tomorrow the spotlight will shine on the forty-sixth edition of Eima, which confirms itself as one of the main global showcases dedicated to agriculture. The Bologna event, from November 6th to 10th, is set to welcome over 150 countries, with more than 1,700 companies presenting their latest innovations. read more

Dutch Plant Force has lost approximately 1 million plants that were ready for delivery as starting material for growing Miscanthus hybrid due to the severe weather in Spain. The production for Dutch Plant Force was entirely carried out by the Spanish company SRI. SRI is a horticultural company established in. read more

The company's ongoing commitment to addressing climate change, reducing food waste, and supporting various communities around the world is highlighted in the latest Sustainability Report 2024-2025 presented by Chiquita, a global leader in the industry. read more

Fenmarc Produce, located in Elm, Cambridgeshire, has recently finalized the acquisition of Alfred G. Pearce from Setchey, Norfolk, for an undisclosed amount. Mark and Rachel Harrod, the owners of Fenmarc, expressed their thoughts on the acquisition, stating: "Alfred G. Pearce has been a trusted and valued supplier to Fenmarc for over 20 years. It is a." read more