Fried, roasted or boiled, potatoes are a staple of the Italian diet. These tubers, historically known as 'poor food', have in fact been able to win a place on the Italian table not only for their taste and cheapness, but also for other factors
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Lit tomato cultivation heading back to…?
2023-10-13 00:00
Last summer, people feared a return 'to the old ways': Dutch tomatoes in the summer, Spanish ones in the winter. Last year's unusual energy situation considerably affected lit tomato cultivation, though some growers dared leave their lights on. That will happen more often this winter despite
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Onions 52 announces new facility to serve East Coast
2023-10-13 00:00
On October 10, Syracuse, UT based Onions 52, Inc. announced plans to expand operations to the east coast; with a distribution and packing facility in Cincinnati, Ohio set to be fully operational beginning early 2024. With existing FOB shipping locations in Utah, Washington, Idaho, Oregon, Texas,
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Inventory service for managing recyclable boxes
2023-10-13 00:00
Ancillary services for producing and trading produce are numerous and often highly specialized. Amongst these, the recycling of collapsible plastic packaging and pallets is essential for the entire fruit and vegetable supply chain.
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DPD starts fresh products delivery service in mainland Portugal
2023-10-13 00:00
Express transport company DPD Portugal has launched a new home delivery service for fresh food and drinks across the mainland of the country. The temperature-controlled (between 0° and 4°C) DPD Fresh delivery service is designed to support both producers and distributors to market their fresh
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The organic hazelnut grower farmers’ Association CAUCASNUT received the Organic Certificate for the 2023 harvest
2023-10-13 00:00
The organic hazelnut grower farmers’ Association CAUCASNUT, which has implemented a group organic certification system since 2014, achieved significant success in 2023 – 306 Association members received an EU-recognized organic group certificate, reports EastFruit with the reference to
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Challenges of the retail world at Forum Retail 2023
2023-10-13 00:00
The last three years have seen a very strong push for innovation and change in the retail sector, starting with the boom in e-commerce, an inevitable consequence of forced closures. The value of e-commerce turnover in Italy today is estimated at 75.89* billion euro, with a
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Vertical Farming World Congress wrap up
2023-10-13 00:00
As many have wandered the streets of Soho, Camden, or Hampstead, no comment, it's that time of the week again. The photo report of the Vertical Farming World Congress after 120+ attendees came down to London and others tuned in online for some spicy discussions.
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"Pear export season has started ahead of schedule, price is 15% higher than the same period last year"
2023-10-13 00:00
Affected by the weather, the ripening period of fresh pears this season is one week earlier than last year, and the export season has also started earlier. The output of fresh pears in many producing areas has decreased this season, and the purchase price remains high. However, due to the drop
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New technology removes need for fruit stickers
2023-10-13 00:00
Costa is trialling innovative laser etching technology on hard-skinned fruit to remove the need for fruit stickers as part of its focus on developing sustainable packaging alternatives for its fresh produce.
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Blueberry industry ‘set for growth’
2023-10-12 10:00
Rabobank has said that the future of the blueberry business looks positive, with growth in the sector to continue as operational efficiency and premiumisation transforms the industry.
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Asfertglobal opens Biotech Centre
2023-10-12 10:00
Asfertglobal has created a Biotechnology Centre as part of its ongoing commitment to offer farmers innovative biotechnological solutions and promote more sustainable and environmentally friendly agriculture.
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Halls launches sale of “naked” avocados
2023-10-12 00:00
Halls has launched a new semi-prepared product called The Naked Avocado in a bid to reduce waste and offer consistently ripe, ready-to-eat fruit.
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Halls has launched a new semi-prepared product called The Naked Avocado in a bid to reduce waste and offer consistently ripe, ready-to-eat fruit.
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Tosca presents the second ESG report
2023-10-12 00:00
Tosca, a global leader in reusable plastic packaging and pooling solutions, is pleased to announce the release of its second ESG report entitled: 'All Together Better, Innovation through Partnership',
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Zuari FarmHub collaborates with CropX Technologies to boost precision farming in India
2023-10-12 00:00
Zuari FarmHub has partnered with CropX Technologies, a global agri-tech company specializing in digital agronomic solutions. The collaboration aims to introduce real-time monitoring technology that empowers farmers with data-driven insights for enhanced productivity and sustainability.
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The Qr code will replace the bar code from 2027
2023-10-12 00:00
Data on traceability and safety, but also on sustainability, nutritional characteristics and packaging composition: these are just some of the information on consumer products that have become indispensable for consumers today and can also
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Citrus fruits, double standards for residue control in Spain
2023-10-12 00:00
The European Union requires stringent values in terms of pesticide residues in citrus fruits in order to have a high level of safety and sustainability. However, according to the Unió lauradora (a Valencian producers' organisation) there are flaws in the controls; in fact, during inspections in the
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"Closed raw material cycle and cultivated mushroom harvest with state-of-the-art technology"
2023-10-12 00:00
It was an excursion into the future of modern cultivated mushroom production: as part of the BDC's 75th annual conference, around 140 cultivated mushroom growers and interested parties visited the new Pilzkulturen Wesjohann GbR plant in Schwaigern. After an introduction by Managing Director Dr.
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Global blueberry industry set for growth in coming years
2023-10-12 00:00
The global blueberry industry is set to expand in the coming years as long as the sector embraces operational efficiency and 'premiumization.' North America, particularly the US, will remain the largest destination market for fresh and frozen blueberries, with Peru, Mexico, and Chile being the
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