Innovation in the Italian fruit plant and vine nursery sector is the focus of four Open Days (free participation) organised by Macfrut and Civi Italia. Kicking off on Friday 22 September in Puglia and closing in Romagna on Tuesday 17 October. The export value is 40%. read more

"Efficiency is a word that comes up repeatedly regarding potato sorting," begins Kees Kelders, responsible for sales at the Austrian company Insort, which focuses on developing customized grading technology for the food processing sector. Jokingly, he cites making two kilograms of French fries
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Twenty U.S. fresh produce and dried fruits producer organizations are exhibiting this year as part of the USA Pavilion organized by the U.S. Agricultural Trade Office in Hong Kong and Macau at Asia Fruit Logistica from September 6 – 8, 2023. read more

Crawford Packaging is pleased to announce the availability of Ravenwood's Nobac Linerless Label Applicators and Linerless Labels in its product lineup. This strategic partnership provides businesses with access to advanced linerless label technology, improving their packaging operations while
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In 2006, DimmidiSì made its debut with the line of Le Zuppe Frescherealizzate according to the Italian tradition, opening up a new market and creating a genuine product category that did not exist before, of which it is now the leader with a 38% value share (Nielsen data Year 2022, IT
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In 2006, DimmidiSì made its debut with the line of Le Zuppe Frescherealizzate according to the Italian tradition, opening up a new market and creating a genuine product category that did not exist before, of which it is now the leader with a 38% value share (Nielsen data Year 2022, IT
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One billion euro of turnover at risk. This is the value of fresh fruit and vegetables in Italy, which today is going through a crisis inflamed by rising inflation, as noted by Ismea (graph). And so, a familiar product for 93% of Italians, risks not being
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The draft amends the following Royal Decrees:RD 1045/2022 on basic income support entitlements for the sustainability of the Common Agricultural PolicyRD 1047/2022 regulating the system for the management and control of interventions under the Strategic Plan and other aid under the Common Agricultural Policy.
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Space as the new frontier of agriculture, sustainability as the new paradigm guiding wine and food tourism, quality as the engine of development, innovation and technology in the agrifood sector, synergies between literature, cinema and the food industry: these are
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Innovation in fruit and vegetables also means studying new types, such as this novelty coming directly from South Korea: sweet tomatoes grown with the addition of stevia; read more

The 2023 Kiwifruit Innovation Award has been won by Dr Annette Richardson for her work in exploring budbreak - a crucial stage in the growth cycle of kiwifruit. read more

Currently, the international dimension of Peruvian mangoes is very broad, although its main markets are the United States and the European Union, it also has its sights set on the Asian market, especially Japan. However, in recent times, the great challenge that has been facing the mango market has been to find new markets.
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Inflation, convenience and sustainability are the three key trends shaping the Asian retail sector this year, delegates at the Asiafruit Congress have heard. read more

How is demand for tropical fruit holding up in the cost-of-living crisis? What can be done to prevent the commoditisation of key product lines such as mangoes? What role can India play in the European exotic fruit market? How are suppliers meeting the sustainability challenge? And which new
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How is demand for tropical fruit holding up in the cost-of-living crisis? What can be done to prevent the commoditisation of key product lines such as mangoes? What role can India play in the European exotic fruit market? How are suppliers meeting the sustainability challenge? And which new
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Tesco CEO Ken Murphy has called on political parties to stand by their net zero commitments and give businesses the confidence to invest. read more

Built upon the expertise of TOC Worldwide’s 40+ years of experience, hundreds of port professionals from across the continent and wider international community will be at the Hilton Tangier Al Houara (Morocco) on 20 th and 21 st September to learn, debate and network with professionals
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Staff at retailers across Asia are soon to undertake innovative training through a new platform being launched by Australian growers through Hort Innovation. read more

As consumers pay more attention to the quality of fresh fruits and vegetables, how to maintain the quality in logistics has a direct impact on their market pricing. In long-distance cold chain transportation, the temperature of the storage environment is the key factor to ensure the quality of
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ALDI celebrates its 1st anniversary of the new banana sustainable sourcing model read more