Nearly 20 years ago, Frischezentrum Melzig moved to its new location with a refrigerated warehouse in the southwest of Aschaffenburg. From there, the wholesale company evolved into a full-range supplier in the fruit and vegetable sector and became a renowned partner of regional gastronomy,
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Smaller-scale grower achieves big results with grading technology
2024-02-23 00:00
Pioneer Potatoes is a relatively small family farm in the Skagit Valley of Washington state. "We're a sixth-generation farm specializing in potato growing, packing, and shipping for the past 25 years. However, our farming legacy spans over 150 years, including various other produce. Although we
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Red berries, such as Goji berries, represent an opportunity for agriculture in Cáceres.
2024-02-23 00:00
The Jornada Rural Innovación Hub La Vera-Campo Arañuelo that took place yesterday in Villanueva de la Vera analysed the opportunities that red fruits offer Extremadura; and as Óscar Valero, manager of the HUB La Vera-Campo Arañuelo Rural Innovation Centre explained, one of these fruits
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Kiwi Red Passion, a case of success and innovation
2024-02-23 00:00
The Kiwi Passion® Consortium holds the licence to produce and market the red-fleshed kiwi variety Red Passion® in Europe. This kiwi variety represents a new market opportunity for producers and investors. Despite the complicated
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LBP Rotterdam stays ahead of the curve
2024-02-22 18:00
At Fruit Logistica in Berlin, Fruitnet sat down with Anton Filippo, commercial director of LBP Rotterdam, to discuss the latest developments at the Netherlands-based logistics business.
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DP World has installed Europe’s largest quay cranes at its London Gateway logistics hub.
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Delivered by Hort Innovation and led by QUT in partnership with Future Food Systems, the Advanced Robotics for Manufacturing Hub (ARM) and BNL Industrial Solutions, the US$2 million programme will use technologies such as computer vision and machine learning to help the
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Genetically modified TR4-resistant banana approved for consumption
2024-02-22 01:00
The Australian government has issued Queensland University of Technology (QUT) a licence to commercially release QCAV-4, a genetically modified (GM) variety of Cavendish banana that is highly resistant to tropical race 4 (TR4).
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Robotic arm under development to automate banana de-handing
2024-02-22 01:00
Australian scientists are researching and developing new technology to build a robotic arm that will automate the repetitive and intensive parts of banana processing.
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In a notable exploration of packaging sustainability, Metsa Board and Narpes Grönsaker, a Finnish vegetable cooperative, embarked on a study to assess cherry tomato packages made of paperboard against those crafted from recycled PET plastic. This investigation delves into aspects such as
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Fruits of the forest, new products from F.lli Orsero
2024-02-22 00:00
F.lli Orsero, synonymous with Extra Premium fruit and vegetables, renews its line dedicated to berries and presents a new packaging solution, unique in the national panorama.
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'Puradelica®, here are the Pumpkin Queens'.
2024-02-22 00:00
If the history of the kabocha for Ivs Takii has been made by Delica®, guaranteeing Italian leadership in the 'Kabocha' segment for over fifty years, Puradelica® represents research and innovation, two areas central to the company's strategy, to increase its presence by always responding to the
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Soft robot fingers carefully squeeze without sensors
2024-02-22 00:00
With a brief squeeze, you know whether an avocado, peach, or tomato is ripe. This is what a soft robot hand also does, for example, during automated harvesting. However, up until now, such a gripper needed sensors in its 'fingers' to determine whether the fruit was ripe enough. Shibo Zou and Bas
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NFU24: Setting the political agenda for UK horticulture
2024-02-22 00:00
The focus at this year's Horticulture breakout session was on the relaunch of the NFU's Horticulture Growth Strategy, and that included plenty of discussion around the Seasonal Workers Scheme, crop protection, planning and fairness in the supply chain.
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Enhancing value creation through business analyses, pear cultivation, resilient varieties, or digitalization and Agri-PV: There are numerous approaches to sustain food production in Germany and the region. Ahead of Fruchtwelt Bodensee (February 23 to 25, 2024), it becomes clear: The political
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Sysco invests in super depot to serve South East England
2024-02-22 00:00
Sysco, a big player in global foodservice distribution, hopes to revolutionize the industry in London and the South East with a $100m investment in its largest European depot. This 475,000sq ft facility, located in Hemel Hempstead, marks a significant milestone as the first in Great Britain to
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Dole Organic Fair Trade Certified Pineapples selected as a Good Housekeeping's 2024 Sustainable Innovation Awards Winner
2024-02-22 00:00
The Dole Food Company has announced that DOLE® Organic Fair Trade Certified Pineapples were named a winner in Good Housekeeping's 2024 Sustainable Innovation Awards. The full list of awards can be found on goodhousekeeping.com.
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The current pineapple market is fairly good. "There isn't too much supply, and demand is reasonable. The second crop is now being harvested in Costa Rica, which is always slightly smaller. The smaller sizes are, thus, under more pressure. Prices for the larger sizes range from €11 to €12 on
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India eyes reduced export costs with trial sea shipments of mangoes and pomegranates to US and EU
2024-02-22 00:00
In a pioneering move, the Agricultural and Processed Food Products Export Development Authority (APEDA), in partnership with the Central Institute for Subtropical Horticulture (CISH), is gearing up for trial sea shipments of mangoes and pomegranates to the US and the European Union. This
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Freshey promises produce growers an alternative to supermarket sales
2024-02-22 00:00
Kuwait: Freshness redefined with launch of LuLu Express Fresh Market in Abbassiya
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