Lemons

Nandina Magical Lemon Lime has been named the Shrub Plant of the Year 2026. This prestigious title was awarded in Australia and recognizes the plant's outstanding garden performance, unique foliage coloration, and versatility as an ornamental shrub. This success is attributed to strong collaboration efforts. read more

The South African citrus season has ended, and Summer Citrus from South Africa is reflecting on the past season. They are discussing in detail the program that has been running for over 25 years. Citrusdal is the primary production area for oranges, easy peelers, grapefruit, and lemons. read more

Mexico remains the world's second-largest producer of lemons, with an annual output of over 3.2 million tons. Lemons are a key component of both daily diets and the country's agri-food system. Data from the Agri-Food and Fisheries Information Service (SIAP) indicates that in 2024, national production reached... read more

The La Unió Llauradora warns of a new pest, Phenacoccus solenopsis, discovered in the Valencia Region. This pest primarily targets solanaceous crops such as peppers, tomatoes, and eggplants, as well as ornamental plants. It was first identified in Alicante on a lemon tree in Elche, and... read more

The new Limorè 2025/26 lemon campaign is about to start, with the first pallets scheduled to be sent out in less than two weeks, just before the Christmas holidays. The Consortium of Associated Lemon Producers of Rocca Imperiale, which markets the product grown in the Rocca Imperiale area, is. read more

Egyptian lemon exporters are continuing to increase their market share in Qatar, achieving new records for the second year in a row, as reported by EastFruit. read more

Farmers in the Turkestan region are successfully cultivating tropical fruits. The "Zhabay Ata" farm in the Saryagash district planted lemon trees three years ago and is now harvesting its first crop. This year, the farm expects to collect up to 200 tonnes of lemons, according to the regional... read more

The LAN team at the embassy in Amman has been collaborating with government and private-sector stakeholders for the past two years to analyze price formation in Jordan's food system. In order to establish a solid foundation for policy discussions, the team investigated tomato and lemon value chains using recently published data. read more

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