Mangoes

Last month, the French importer-exporter of exotic products, Omer-Decugis & Cie, acquired the entire share capital of Vergers du Bandama in Côte d’Ivoire. Vergers du Bandama specializes in producing, packaging, and exporting fresh mangoes. read more

Planters of fruits in Israel have noticed an increasing strain on their export markets as orders from various European retailers decrease, resulting in certain portions of the mango and citrus harvest remaining unsold. As per reports from the public broadcaster Kan 11, as cited by Monodweiss, growers are expressing concerns about a potential "impending collapse" in certain areas. read more

Mimo że strajk plantatorów mango na północy kraju zakończył się w ostatni weekend, napięcia w sektorze utrzymują się. Według anonimowego eksportera, sezon przeżywa obecnie jedne z najtrudniejszych chwil. Niskie ceny na rynku i wysokie wolumeny eksportowe stwarzają sytuację, gdzie... read more

At this time of year, the U.S. market heavily relies on imported mangoes to meet demand. Ecuador finished exporting mangoes by the end of December, leaving Peru as the sole South American country shipping mangoes to the U.S., particularly the Kent variety. The supply from Peru is lower this season, as their mango production ramped up slowly due to unusual circumstances. read more

In a world where other fruits like avocados and mangoes, as well as more heavily marketed snack foods, seem to capture more consumer attention, simply placing apples and pears on the shelf and expecting them to sell is no longer sufficient. read more

In a world where other fruits such as avocados and mangoes, as well as more heavily marketed snack foods, appear to attract more consumer attention, just putting apples and pears on the shelf and expecting them to sell is no longer sufficient. read more

Nigeria is increasing its mango production as growers aim to gain more access to European fresh fruit markets. Industry projections suggest that output could potentially reach up to one million tons in the near future, making the country Africa's third-largest producer and the world's 11th largest, with annual. read more

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Mangoes are being increasingly imported into Europe, thanks to a year-round supply from various sources and a growing demand for fruit with consistent eating quality. European consumers have a strong preference for low-fiber varieties, especially Kent and Keitt, and the demand for such mangoes is on the rise. read more

Shinsegae has partnered directly with renowned farms in Chachoengsao, Thailand - a region famous for its mangoes - to introduce a limited-edition holiday gift set. Shinsegae Department Store is offering two types of products in this set. read more

Intertropic, the Spanish Avocado and Mango Inter-branch Organization, has announced the appointment of Antonio Carpintero as its new general manager. The decision was unanimously approved by the board of directors. This appointment is significant for the organization as it is at a crucial moment. read more

"If, in the European winter, you crave a wonderfully ripe mango, you quickly end up with flown-in fruit," says Matthijs Ahsman. He and Sam Gielen founded and own Frutos Tropicales Europe (FTE), a young Dutch company that imports tropical fruit. "The difference is in the flavor. When standard sea

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While the 2025 food forecast emphasized the increasing consumer interest in "designer produce" - for example, new produce varieties like Koyo strawberries from Oishii - as well as a growing curiosity about unique tropical fruits such as breadfruit and mangosteen, Baldor's 2026 Food Forecast has now been released with several new trends. read more

Someone purchasing a ripe avocado or juicy mango at a European supermarket may assume that's how they naturally come from the tree. However, this is not the case. These fruits usually require a stop at a ripening facility, especially for imported produce. Niels van Hassel, a ripening specialist from Logistics Business Partners (LBP), plays a vital role in this process. read more

Fruit markets in Bengaluru are reporting the early arrival of mangoes during winter, several months ahead of the usual summer season. Traders say off-season volumes have been arriving steadily since late December, earlier than the typical March start to the mango campaign. According to wholesale market data, the early influx of mangoes is a unique occurrence that has caught many by surprise. read more

The Sunyani Greenfield Mango Farmers Association has opened a new agricultural resource center in the Bono Region of Ghana, after previously operating from rented premises. The facility, constructed by the Blue Skies Foundation, is designed to provide support to members of the association through various programs and services. read more

Europe authorities regularly conduct random checks on mango imports to ensure their safety. These inspections mainly target pests and organisms that require quarantine, such as fruit flies. If contamination is detected in just one package, the entire shipment must be destroyed. read more

The IQF frozen fruit market, despite supply challenges, maintains a stable or high demand, especially in the berry segment. The focus remains on strawberries, raspberries, blueberries, blackberries, as well as "non-berry" fruits like pineapple, mango.

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At this time of year, the main source of mango supply in the U.S. is South America. Ecuador is currently finishing its mango season, which will end around the end of December. Total shipments from Ecuador are slightly below last year's level, about 10-15 percent lower year-over-year. read more

Mango farmers in Jagtial district are becoming worried as there has been a significant delay in flowering this season, leading to concerns of low yields. Normally, mango trees flower from November to the first week of January, but only five to 10 percent of trees have bloomed so far. read more